We Baked a Pie

[Music]what are we cooking today guys coconutcream pie have we ever made coconutcream pie no as you guys know it isalmost Easter and we are gonna have ourEaster hang on just a minute our Easterdinner tonight and we are gonna make ourpie right hmm I’m not playin this toolthis song okay so this store did nothave any pie crusts and so we are makingour own I’m excitedthere I know you’re really excited tohave this much oh no we are making ourown homemade pie crust which I havenever done before so this could be veryI now abandoned a kilo and actually I’venever made coconut cream pie beforeeither so this whole dessert knew to beaddressed no wait you know so are youguys ready yeah so there is a specialway to how to make pie crust to makesure that it’s flaky and delicious mymini cuts out so not a bunch of cups ofsalt this one no wait slime so what wehave to do is bring our directions ifyou put too much it’ll be really yuckyright I don’t want it to be salty rightme neitherso we need 2 cups of all-purpose floursifted okay mommy was so we don’t have asister yeah we’ll just do 2 cups ofall-purpose flourhere we go gracefully see what you gothere girlyou got to fill that whole thing up youmutts yeah one two different scoops onefriendokay so now it says to add the butter sohere’s our butter Oh kind of you wantyour butter to be very cold apparentlyice-cold so now you’re supposed to uselike this other tool I forgot it’scalled that we don’t have so we’re goingto use the tools that guy gave us andthat’s our hands and don’t worry we’vewashed our hands so what we want to dois get this off like next up yeah yourturn is coming Roman I have fun you’regonna be ready that friend assault nowyeah why don’t you tell them a story whywe’re doing this what ifs tomorrow andwhat happened on Easter I don’t knowso what’s Easter all about later why didhe rise what happened what happened onFriday he died yeah and then he roseagain right and him dying forgave us forour sins correct yeah yephurting awesome lightning is a observerhe didn’t want to cook today or didn’twant to but he was awayit was walking no I think that hethought that he wanted really gone whatJesus that’s why they killed that killerheadwell you better go wash your handsJesus lipstick and a monocot does helive in your heart all right so we gothim up nice and crumbly looking I thinkall right Roman it is your time to shineyeah guys I love watching spoon awesomehow many yes yeah good job row those sogood listen guys I’m now no no huhand now we have to add an ice cold waterfill it up yeah mm-hmm okay not dump itin there so that’s one we know we’regonna at least need a couple so doanother one – okay let’s have a greatsee out a couple now yeah and then me inafter mix just add one more Gracie andI’ll mix a little bit and see Thank YouNick okay so we’re gonna mix and seewhere we’re at cuz we just want it toform like a little boatgood thing you’re wearing apronsstarting to look pretty doughy okayso that other knee is not to mix it toomuchyeah you don’t want to over mix it up wewatch them nail this yeah that’s itwe’ve been watching nailed it and so youknow for 10 years Welman you’re going tobe 13 yeah no but perot we’re gonna putthis in the refrigerator and let itchill okay so now we are ready to makethe coconut cream pie fillingyes I’m gonna put it okay this is sogood okay so what would you to do is ina medium saucepan right herewe need to combine the half-and-halfeggs sugar flour and salt so we actuallydecided to do half half and half and ahalf coconut milk based on a reviewthe eggs okay I’m gonna pull it in okayhere’s the flour can I help and thenthere’s the sugar help sweetie you pourit in the eggs and the other so thankyouokay Robin Roman start stirring okay letme very really slow like a slopper so weare stirring this stuff probably shouldhave slowly added I know I’m I’m alittle bit more advanced in the stirringDepartment so I can stir a little fastergood she is too okay so what we’re gonnado is we are going to put this on thestove we are gonna cook it and we’regonna bring it to a boil and then we’regonna add the vanilla and coconut andthen we are going to pour it into ourpie shell that we are getting ready toprepared to bake all right so put thatring there on this flower I’m guessingyou just roll this out okayyou rolling it grace she’s a really goodroller oh I gotta put your whole bodyinto it right grace the whole 38 poundsof you good job Raceland that looks likegrandma’s pie crust right there who’syour grandma Nene and who elseMemaw Memaw Memaw Memaw yes let’s takeabout who thinks I need two briefs thisalright y’all so this is what we gotit’s really beautiful as you can seeobviously done by professionals okay soyou just added that little chunk inthere nice goods up grace okay so whatwe’re gonna do is make sure it comes allthe way up around here i i greased thisI didn’t know if I supposed to or not soI just went ahead and did it what hiare you saying hi – hey the pie yeahthat rhymes hi Romy hi pretty cool finefine so now we’re gonna bake our piecrust and when it comes out and we’regonna pour the filling in and let itchill okay guys we’re back okay donuts Iput this here so the kids aren’taccidentally touch it so we got our piecrust out what do you guys think looksgood don’t touch okay so what we’regonna do now what I’m going to do sinceit’s hot is pour our mixture which itlooks like this I had tostir this non-stop for 20 minutes andI’m not gonna lie my hand hurts okay soback up just a little bit coconutvanilla to this alright so here you gowe are gonna put it in the refrigeratorto chill for four hours and then we aregonna top it with whipped cream and ourtoasted coconut and then we’re gonna tryitall right gracetaste your pie like a normal person goodis that a thumbs upwhat do you think babe delicious Romanwhat do you think do you want to yeahBubba I try okay so what do you thinkGracie is it delicious I take the crustand made that too