You made the dough, now you’re in for the long haul (the next 6 hours or so!) Are you ready?
If you haven’t watched Part I, start here: https://www.youtube.com/watch?v=TWbVysr_1WQ&fbclid=IwAR2g6AOloG_0NFy_PX7MGXCRmESEjfEZkiRFSgSs8xINTQIcsWbirERxF7U
You are almost enjoying a warm slice of massa!
Some video highlights:
Smaller Round Baking Pans – 2lbs of dough
Large Round Baking Pans – 2.25lbs of dough
Allow time for the dough to rise in the pans
Cut top of sweet bread with the traditional X and wash in egg
Bake in oven at 275*F for 45 minutes (small), 1 hour (for large pans)
After you give this recipe a try, tell us what you think in the comments below!
Original of the video here
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Waffles Recipes
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Bread Recipes