Tag: The Great Canadian Baking Show Watch Online

The Great Canadian Baking Show Season 08 Episode 03 Description Savoury Week Baker Signature (12 Samosas) Technical (8 Korean garlic cream cheese buns) Showstopper (Wellington) Guillaume Tourtière du Saguenay Samosas 1st Squid-tacular Wellington Jen Saag Samosa Flowers 7th Beet Wellington Patty Pad Gra Prow Samosas 8th Shu Mai Wellington Elora Secret Spice Chicken Samosas 2nd Tikka-Twist Wellington Pamela Chori-mosas 6th Hiker’s […]

The Great Canadian Baking Show Season 08 Episode 04 Description Coffee and Tea Week For the first ever Coffee and Tea Week, the bakers had two hours to make a tiramisu in any style, but must have distinct layers and ladyfingers, for the signature challenge. In the technical challenge, the bakers were given two hours to bake a melktert, […]

The Great Canadian Baking Show Season 08 Episode 05 Description Arts and Crafts Week For first ever Arts and Crafts Week, the bakers to make a focaccia painting, with the bread as a canvas and the toppings as the painting, in 2 hours and 15 minutes, for the signature challenge. In the technical challenge, the bakers were […]

The Great Canadian Baking Show Season 08 Episode 06 Description Nature Week In the first ever Nature Week, the bakers had 2 hours and 15 minutes to make ten critter macarons, made to resemble their favourite animal, for the signature challenge. For the technical challenge, the bakers to bake a m’hanncha, a Moroccan dessert named for its […]

The Great Canadian Baking Show Season 08 Episode 07 Description Celebration Week The Baking Tent gets festive for a Celebration Week semi-final, with challenges themed to holidays and special occasions. Don’t miss new episodes of your favorite show The Great Canadian Bake Show All Seasons The Great Canadian Bake Show Season 1 The Great Canadian […]

The Great Canadian Baking Show Season 08 Episode 08 Description Finale In the signature challenge, the bakers had to make six elegant tartlets that include two different flavours, in 2 hours and 15 minutes. For the technical challenge, the bakers were given 2.5 hours to make a choux cake. The dessert consisted of two layers […]