In today’s video, I’ll be sharing with you guys how to make Baileys Ice-Cream Pie! Perfect for St. Paddy’s Day or any occasion really, this scrumptious ice-cream pie has the perfect amount of creamy Baileys, rich vanilla-ice cream, and Oreo cookie crunch. Not only is it absolutely delicious, but it is also extremely easy to whip up! I hope you guys enjoy this video and recipe. If you do, please remember to LIKE & SUBSCRIBE!! Thanks!
Recipe as follows:
“Baileys Ice-Cream Pie”
Ingredients:
– 1 Oreo cookie crust
– 1 Pint of Vanilla Ice-Cream
– 1/2 Cup of Baileys Irish Cream
– 1 Cup of Cool Whip
– Toppings of your choice
(i.e. chocolate chips, sprinkles, cocoa powder, cookies, chocolate syrup)
Instructions:
Allow the Vanilla Ice-Cream to soften on the countertop for about 1/2 an hour. Then place it in a mixing bowl and stir in Baileys Irish Cream until it is completely incorporated into the Ice-Cream. Gently fold in 1 cup of Cool Whip until just incorporated. (Optional: Stir in the chocolate chips). Pour the ice cream mixture into the prepared pie crust and freeze it for at least 8 hours, or up to 2 days. Right before serving, top the pie with whipped cream, sprinkles, cookies, chocolate syrup, and/or dust it with cocoa powder, sprinkles!
Original of the video here
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