Pancakes Recipes

How To Cook Blueberry Pancakes – Cooking With Lisa Michelle

Happy Friday everyone!! I hope your week was fantastic. Today I’m going to show you how I make delicious blueberry pancakes. This is a great recipe to try for breakfast this weekend, or any morning for that matter.

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1 ¼ cups all-purpose flour
½ teaspoon salt
1 tablespoon baking powder
1 ¼ teaspoons white sugar
1 egg
1 cup milk
½ tablespoon butter, melted
½ cup blueberries{fresh or frozen}

1. In a large bowl, sift together flour, salt, baking powder and sugar.
2. In a small bowl beat together milk and egg.
3. Stir milk and egg mixture into flour mixture.
4. Mix in butter and add the blueberries, set aside for about ½ an hour.
5. Heat a lightly oiled griddle or frying pan over medium high heat.
6. Pour or scoop the batter onto the griddle, using approximately ¼ cup for each pancake.Brown on both sides and serve hot with your favorite syrup..
7. Enjoy!!

Original of the video here

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Video Transcription

hey everyone Lisa here and welcome tocooking with Lisa Michelle today I’mgoing to be making some scrumptiousblueberry pancakes so let’s get startedin a large bowl we’re going to sifttogether our flour salt sugar and bakingpowder after we get that all siftedtogether we’re gonna take a small bowland we’re gonna beat together our milkand our egg then you want to stir themilk and the egg mixture into your flourmixture then mix in your butter and addthe blueberries and after that’s mixedtogether well you want to set that asidefor about a half an hourwe’re going to lightly oil our griddlewhich we have heated up you want toscoop the batter onto your griddle usinga quarter cup measuring cup for eachpancake you’re going to Brown yourpancakes on both sides you want to serveyour pancakes hot with your favoritesyrup or toppingsenjoythanks for watching my video todaysubscribe to my channel and click thenotification bell for more great recipesand follow me on Facebook and Instagramat cooking with Lisa Michele thanks andhave a wonderful day[Music]

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