HOW TO MAKE BANANA BREAD | WITHOUT SUGAR.

banana very healthy full of potassium
mon ostium or aciem whatever you want
some it’s really beneficial it’s really
good for you
it’s very eatin ripe so what we’re doing
today instead of throwing it as many
people do when it becomes so ripe we’re
making cake out of it and making this
cake as healthy as possible so instead
of sugar we’re using something else
which we’re going to learn in the a
regions so let’s do banana cake so our
ingredients we have butter milk melted
butter eggs salt vanilla extract baking
soda sugar cane juice powder but we can
always use granulated sugar and set off
this this is just my choice of little
bit healthier dessert I have the flour
and very ripe banana all the
measurements will be under the video in
the description as usual so let’s start
baking so we will butter our tin put it
on the side get the bananas and start
mashing them smash them and mash them as
then we’re gonna start mixing our dry
ingredients flour baking soda salt and
mix put them on the side and start doing
your what ingredients 2 eggs cracked
inside you can have them cracked earlier
and put on the side that’s totally fine
and then we put our sugar or in my case
I’m putting the sugar cane powder next
mixed eggs until they come together
nicely and then we start adding up the
other wet ingredients I’ll do my butter
then the buttermilk and the vanilla
extract mix until you see those
beautiful bubbles coming out on the
maximum speed you have dokgo beautiful
all the bubbles inside so now we’re
gonna fold em D sorry we’re gonna put in
or fold in the banana no more mixing
because you want to keep that created
air inside so the cake will rise nicely
later because that’s a heavy cake and
it’s really what
go back to the dry ingredients mix in
all the wet ingredients at one time and
fold from center to the outside and do
it on slow motion because you want to
keep as much air as possible until they
become like so no more flour seen in
here fold it all in the ten
so we will put it in the oven for 55
minutes to one hour you will notice that
it will double in size keep on checking
with the toothpick to make sure and then
just slice and enjoy eating and thank
you for watching bye bye