Bread Recipes

HOW TO BAKE BANANA BREAD | KULI-KULI BANANA BREAD!

Learn how to Bake Delicious Banana Bread! This time I’m using Kuli-Kuli to take it to another level! This Banana Bread recipe is so delicious!

INGREDIENTS
1 3/4 Cups Plain Flour
4 Ripe bananas, 3 if they are big
1/2 Cup melted Butter
1 Teaspoon Baking Powder
1/4 Teaspoon Baking Soda
1/4 Cup Brown Sugar
1/4 Cup White Sugar
1/4 Teaspoon Salt
2 Tablespoons Plain Yoghurt
1/2 Teaspoon Cinnamon Powder
1/2 Teaspoon Ground Nutmeg
2 Eggs

Bake at 350 degrees for 35 – 40 minutes (till you insert toothpick and it comes out clean.

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Location: Lagos, Nigeria (West Africa)
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I’m a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my son Tito , daughter Tiara and husband Bobo.

Original of the video here

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Video Transcription

[Music]hello welcome back to my kitchen if thisis your first time here you’re welcomemy name is EMC and today I want to showyou how to make this delicious bananabread it’s just not any other kind ofbanana bread you find this is coolycooly on an average if you areinterested in seeing how to make thiskeep watching don’t forget to click thelike button leave me a comment andsubscribe[Music]the first ingredient and most importantis bananas you need very ripe bananas ifthey look like they about to spoil thenthey are perfect for this recipe I’mjust going to peel the bananas and thenwe’ll do my shapes as we go along I’mgoing to name the ingredients that I’musing for this banana bread and if wecheck the description box of this videoI’m going to put a list of theingredients I’m using for this bananabread I feel like everybody has madebanana bread this period but I justwanted to show you guys an upgrade tothe banana bread I typically make Ialready have a banana bread recipe on myyoutube channel it tastes different fromthis it looks different from this and ifyou want that one you can go and checkit out try it out if you want this oneyou can check it out and try it out[Music]so I’m going to use this masher this isfor my baby I’m going to use it to mashthe bananas this was a gift from myfriend today so it’s from a brand calledmovie baby and I love their products soI’m just going to use it to mash thebananas it makes machine easy if youdon’t have something like this you canuse effort and just mush I like to mushmy bananas till they get almost verysmoothsome people blend theirs but I feel likemachine is just the best way to go[Music]to measure the rest of the ingredientsI’ll be using measurement cups andspoons these are the things I use when Iwant to be especially and when I’mmeasuring out recipes to group theimportance of using measurement cups orspoons is it gives you the same resultevery time especially if you write itout so for those of you always asking isthat the type of cups and spoonsI used to measure first in a bowl I’mgoing to mix all the dry ingredientstogether so the first thing I’m addingis baking flourthis is plain baking flour which is alsocalled all-purpose flour[Music]next I’ll add some cinnamon for flavorI’ll also add some baking powder nextI’ll add baking soda as well you can seethey are not the same thing I’m alsogoing to add some saltnow I’m adding some nutmeg this is goingto make the combination with thecinnamon is really really great and thenwe’re just going to stay everythingtogether so these are the dryingredients coming together[Music]in another bull weather intermixingwedding villains and I’ll start byadding some melt and water like I saidcheck the description box for themeasurements I’m also going to add somewhite sugar white brown sugar and brownsugar this is good to make this bananabread so delicious brushing is reallygood I’m also going to add some vanillaessence because I love it now I’mbringing some mashed bananas and justpouring it I feel like banana bread isone of the easiest things you can bakebecause you can just put all the weightsand all the dry and yes sugar comes uswith ingredients so I’m adding eggs I’malso going to add some plain yogurt thisis going to give the banana bread veryvery good texture[Music]now stare everything together till it isproperly combined but don’t mix too muchbecause if it makes it too much it canjust affect the texture of your bananabread so just mix till it is properlycombined[Music]next we’re going to add the dryingredients to the wet ingredients it’sadvisable to do it bit by bit buthonestly just put everything inside theboat so now just mix everything makesure the flour is incorporated and thebutter is properly mixednow to our special ingredient of the daycolliculi this quickly was so deliciouson its own if you don’t know whatcolliculi is quickly is majorly madefrom peanuts but they can be very spicythey can be savory and salty but veryvery crunchy so if you have a blenderlike this it dry meal you can put itinside and blend it if you don’t havethat you can just take a bottle or arolling pin and then smash it to piecesbut I’m going to blend mine because thisthis blend is strong it cooly cooly isgoing to add a kick to this banana breadso from the top of the banana bread isgoing to be sweet savory spicy becausethis particular coulis polly was verypeppery and then the inside is justgoing to be really really deliciousso we’re going to put it inside andoutside so here is the colloquy thatI’ve just blendedI’m pouring some inside the butter andI’ll just mix everything together youcan make any flavor of banana bread youlike you can use coconut abuse thatbefore what these cool Akali things tobe my favourites what’s your favoritemixing for banana bread some people likechocolate chipssome people like our monks whatever itis let me know in the comment sectionnow I’m going to grab my baking pan andthen just bowtie it lightly all aroundand then I’ll just add some flour thisis to help so that it does not burn butmy cake always bones because CMS is nowpaying attention[Music][Music]after flying the pan we’re going totransfer the butter to the pan so youwill see that my butter got halfway ofthe pan but when we bring the pan outyou see that the bread is going to risealmost to the top of the pan if you arewatching up to this point and you do notclick the like button please click thelike button it supports my channel ifyou’re also watching Ayano subscribemaybe you should consider subscribingbecause we have recipes here every weekdelicious recipes so you want to be apart of the family click the subscribebutton now[Music]after putting the butter in the pan I’mjust going to sprinkle B quickly on topof the butter you can sprinkle as muchas you like or as little as you like soI’m just going to try to cover just thetop off the butter just before I startedprepping to bake I turn on my oven andit’s been preheating I’m going to putthe right M heats degree in thedescription box and I’ve been doing thatfor about 20 minutes now so by the timeI finish this is going to be ready to gostraight into the oven these bakes inthe oven for about 35 to 40 minutesyou know if it’s ready when you put atoothpick in and it comes out cleanthat’s how you know if it is ready to beeaten just allow it cool I know thetemptation is a lot before you enjoythis is what my quickly banana breadlooks like it was so deliciousadmit it about three times now and I’mjust going to put this recipe somewherespecial because I love it it isabsolutely fantasticit’s the perfect mixture of savory sweetand it is so so yummy please tag me onFacebook Instagram Twitter social mediabasically when you try out this recipe Ican’t wait to read from you I’ll see youin my next video[Music]

19 Replies to “HOW TO BAKE BANANA BREAD | KULI-KULI BANANA BREAD!

  1. sisi yemi make a recipe book, this looks yummy i wish i have a oven i will try this for my kids ,one of them said mummy press the like button she knows how to cook GOD ALMIGHTY bless and keep us all safe in JESUS MIGHTY name amen

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  4. Sisi yemi when are you dropping a recipe book I can take with me to the kitchen every time i need to try your recipe

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  6. I have not made banana bread b4, I even haven’t eat b4 so when I got the notification it captioned my attention I will definitely going to try it….this is really amazing…great job.

  7. We made Banana bread yesterday night but I’m definitely going to try this out. Thanks for sharing! ❤

  8. Yemisi I love Banana bread with almonds but this your kuli-kuli is my new favorite. It looks delicious and yummy. Thank you for sahring. If only I can get kuli-kuli in america then I will make it.

  9. I love all your recipes. You are good. I have learnt a lot from you. This looks delicious Thanks dear

  10. I’m going to try this out‍♀️but I don’t have kolekole so I will skip that part

  11. The way you show us are very simple and definitely going to try it out thank you so much for sharing with us and this looks yummy yummy

  12. Definitely trying this. Looks so yummy … Just write a recipe book already Sisi, cause its about time ⏳…

  13. Sisi yemi, this looks so yummy! I have made in the last two weeks although not with peanut and I tell you it finished the following day I will try and add peanut next time..

  14. Seeing as I was thinking about a peanut butter Banana bread, this one is a game changer! I can already imagine the taste!! Looks so yummy

  15. Yaaaay!!! I have a feeling I’ll love this, just because I always like Sisi yemi’s recipes

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