#pumpkinchocolatechipbread #ellenshomemadedelights #southernfood #fallbaking
Hello my Friends!
Are you a fan of Pumpkin and Chocolate together? Wait until you try this Pumpkin Chocolate Chip Bread! It is moist, decedent, flavorful, and full of Pumpkin, Chocolate Goodness!! This will make a great Gift to give to someone for the Holidays coming up!! The combination of the Pumpkin, Pumpkin Pie Spice, and Chocolate Chips takes this Bread to the next level!!
Baker’s Note: You can find pumpkin pie spice extract at your local Grocery Store or you can purchase it online.
Ellen’s Homemade Pumpkin Pie Spice: https://youtu.be/VfKJra6KV6o
Ellen’s Homemade Self Rising Flour: https://youtu.be/N77qIw4KcxU
Ellen’s Fall/Pumpkin Recipes Playlist: https://www.youtube.com/playlist?list=PLdIs070oupdszUocfisYjqx74grA5ZecV
Dry Ingredients
1 1/2 cups self rising flour
1/2 tsp baking soda
1 tsp pumpkin pie spice
Wet Ingredients
1 cup pumpkin purée (not pumpkin pie mix)
1/2 cup white sugar
1/2 cup packed light brown sugar
2 jumbo eggs, room temperature
3/4 cup canola oil
1 tsp pure vanilla extract
1/2 tsp pure pumpkin pie spice extract
1 1/4 cups chocolate chips, divided (dark, semi-sweet, or milk)
Preheat Oven to 350 Degrees
Spray a 8×4 inch loaf pan with baking spray and set aside.
In a large bowl, add flour, baking soda, and pumpkin pie spice, whisk until well incorporated. Next add pumpkin purée, white sugar brown sugar, eggs, oil, vanilla and pumpkin pie spice extract to the flour mixture. Using a spatula or large spoon, stir until well combined. Then add in 1 cup of the chocolate chips with 1 tbsp flour, stir until well coated to the pumpkin mixture and fold them in. Pour batter into the loaf pan, sprinkle with the 1/4 cup chocolate chips on top, and bake for 55 minutes to 1 hour, 5 minutes until golden brown or toothpick in the center comes out clean. Remove from oven and cool completely on wire rack. Remove bread from pan and place it on a cake stand or plate, slice, and serve.
Previous Video
Halloween Cream Cheese Brownies: https://youtu.be/LuwNWf9p5dg
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Original of the video here
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Video Transcription
hello my friends welcome to all my newand returning subscribers to my southernkitchen the 311 episode and the 10thepisode of Ellen’s fog baking series2019 I’m Ellen hope are you doing wellwhat’s the better combination thanpumpkin and chocolate oMG it isincredibleso today’s recipe I’m going to show youhow to make pumpkin chocolate chip breadand my friends it is the bomb.com it’sgonna be so delicious full of pumpkinchocolate goodness and as always it isso simple and easy to make and thisbread would be great to make with yourkids also be great for a beginner Bakerand I’ll post a complete recipe alongwith the instructions down below in thedescription box and also check out mypumpkin recipes playlist for morerecipes so grab you can pump get yourchocolate chips and your loaf pan sugarcuz we’re about the baby some pumpkinchocolate chip bread magic in mysouthern kitchen here we go[Music][Music]all right my friends in my large bow Ihave one and a half cups of self-risingflour and we’re going to add in a half ateaspoon of baking soda and one teaspoonof pumpkin pie spice and this is myhomemade pumpkin pie spice upholding tothat down below in the description boxI’m gonna get that a quick whisk untilwell combined alright my friend now it’stime to add in the wet ingredients we’regonna add in one cup of pureed pumpkinnot the pumpkin pie mix a half a cupeach of white sugar and pack light brownsugar 3/4 of a cup of canola oil 2 eggsat room temperature 1 teaspoon of purevanilla extract and a half a teaspoon ofpure pumpkin pie spice extract we’regonna give all this a quick stir untilit’s nice and well incorporated alrightmy friends I’m through mixing everythingtogether for the final ingredient we’regonna add in 1 cup of chocolate chipsI’m using dark chocolate chips or youcan use the milk or the semi-sweet and Iadded a tablespoon of flour so that wayit won’t sink down in the bread gonnastir the chocolate chips in which isnice and well combined alright myfriends I’m through stirring thechocolate chips in now rate the pour ourpumpkin batter into our pan we’re goingto pour the batter into a low pan thatagrees with baking spray alright myfriends I got my batter into the pan sonow I have 1/4 of a cup of chocolatechips and just going to sprinkle itright on topall righty now we’re ready to put thisgirlfriend in the oven we’re gonna putit in the preheated 350 degree oven myfriends it smells wonderful up in thiskitchen and you can smell it all overthe houseI have taken my pumpkin chocolate chipbread out of the oven hey my soul sisterso now I place it on a wire rack andwe’re gonna let it cool completely thenI’ll put it on my cake stand alright myfriends there you have it pumpkinchocolate chip breaddon’t I look scrumptious and look at theinside I can see the chocolate chips endup pretty orange color and looksmarvelous all right now I’m bout tothicken up a plate and I’ll give it atasteall right my friends now time for thebest part the tasting here we gooh yeah look that texture softoMG this is fantastic I could taste thepumpkin and the chocolate flavorful somoist y’all gonna love this pumpkinchocolate chip bread please give thisrecipe a try and also this would make agreat gift to give to someone for theholidays coming up this is divinethis deserve another body mmm pumpkinchocolate chip brandishes my friendsmany thanks so much for watching andjoin me in my southern kitchen today ifyou enjoyed this video and this recipeplease give it a thumbs up I doappreciate itdon’t forget to share this with yourfamily and friends like comment andsubscribe to my channel and click on theBell so that way you’ll be nullifiedwhere my little videos come out and Isee y’all on my next videolet’s eat[Music]youyou