Pies Recipes

How to bake Nigerian meat pie without oven I step by step for beginners

Hi lovelies, today am sharing with you how I bake my meat pie without using an Oven, it came out beautiful, tasty and yummy.

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Recipe for Dough:

All purpose flour 1000 ml/500 g/4 cups
Sugar 1 tablespoon
Baking powder 1 teaspoon
Salt 1/4 teaspoon
Butter or Margarine 200 g
2 Eggs for mixing dough + 1 egg extra for brushing or egg wash
Water 1/4 cup/60 ml

Recipe for filling:

Minced meat 400 g
3 medium size Irish potatoes
1 Medium size carrot
Thyme 1/4 teaspoon
Curry 1/2 tablespoon
1 bulb Onion
1 Scotch bonnet pepper
1 Seasoning cube
2 small Garlic cloves
Salt 1/2 teaspoon
3 tablespoon vegetable oil for frying

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