Welcome to Life of Pang! Where YOU can BAKE in your RICE COOKER!
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Want apple pie or apple crisp but don’t have an oven? Well, this recipe is for you! You can make this as an apple pie with a crispy crumble or just plain apple crisp! It’s delicious either way. Go ahead and make it! It’s super easy, tasty and healthy at that.
EASY RICE COOKER CAKE RECIPES: Apple Pie Crumble Recipe
INGREDIENTS:
• 6 cups (600g) CHOPPED APPLES (5 med green + red apples)
• 1 tbsp (14g) LEMON JUICE
• 1/4 cup (50g) WHITE SUGAR
• 1/4 cup (40g) BROWN SUGAR (packed)
• 2 tsp (6g) APPLE PIE SPICE (or cinnamon + 1/4 tsp nutmeg)
• 1/4 tsp SALT
• 2 tbsp (16g) CORN STARCH (corn flour)
• 1 tbsp (9g) ALL PURPOSE FLOUR
CRUST:
• 1 cup (140g) ALL PURPOSE FLOUR
• 1/4 tsp SALT
• 2 tsp (12g) WHITE SUGAR
• 1/3 cup (75g) UNSALTED BUTTER (cold & cubed)
• 1 tsp (4g) VERY COLD WATER
CRUMBLE/CRISP:
• 1/4 cup (35g) ALL PURPOSE FLOUR
• 1/4 cup (30g) ROLLED OATS
• 1 tsp (3g) GROUND CINNAMON
• 1/8 tsp SALT (a pinch)
• 1/4 cup (40g) BROWN SUGAR (packed)
• 1/4 cup (35g) CHOPPED WALNUTS
• 3 tbsp (42g) BUTTER (melted)
HOW TO:
1. Peeled and cubed/chopped 5 medium apples (green & red) to get about 6 cups
2. Add lemon juice to apples to prevent browning. Toss to coat
3. Add sugars, spices and salt then toss to coat
4. Pour apple mix into a sieve or colander to drain. “Save the juice” and also cover the apples to keep it moist
5. Prepare pie crust (see instruction below). If you are making an apple crisp, skip the crust
6. Remove the drained apple juice then add the corn starch and flour. Whisk until mixed. Microwave or cook the sauce until thicken; about 1-2 minutes
7. Mix the sauce with the apples ensuring the apples are well coated
8. Pour into the pie crust and distribute it evenly onto the bottom
9. Top it with the crumble crisp (see instruction below), distribute evenly over the top
10. Bake for 4 cycles (about 2 hours). If you like your apples more soft, then bake longer
11. Cool for 3-4 hours before cutting. The apple pie to set more and keep it’s shape when you cut it.
CRUST:
1. Combined flour, salt, sugar and butter
2. Use a fork, dough cutter or food processor to blend cold butter into flour. Mixture should be loose and when pressed together, hold its shape
3. Pour mixture onto a flat surface and form it into a circular shape. If mixture is too loose, add 1 teaspoon of cold water at a time to thicken it
4. Flatten with your hands or rolling pin into a 9 inch or 23 cm diameter
5. Cut two long strips of parchment paper and criss cross them on the pie dough (see video)
6. Use a pastry dough scraper, wide spatula or large knife to loosen the bottom of the dough, then flip the dough over
7. Carefully place the crust into the pot, centering and pressing the sides and bottom to flatten it
CRUMBLE/CRISP:
1. Mix all ingredients until combined. Mixture should be loose
OVEN BAKING:
1. Place your oven rack on the lowest level and place a cookie sheet or strong aluminum foil on the rack. You will place your pie on this to catch any bubbling over
2. Pre-heat your oven to 375F (190C)
3. Bake in a 9 inch pie pan for 50-60 minutes, or until your desire firmness. Check after 30 minutes. If the top is getting too brown, cover it slightly with an aluminum foil.
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Hi there. Thank you for watching my videos! Living a minimalist life style with a limited budget in a HOT climate could be a challenge! And not having an oven does not mean I cannot have great bake goods. Baking in my rice cooker has allow me to make cakes, bread and other easy rice cooker cake recipes that I love eating. If you want to know how to bake in an electric rice cooker? Or how to make cakes without an oven? Please subscribe, like, share and come back for more easy tasty rice cooker recipes!
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EQUIPMENT USED:
Similar Rice Cooker to mine Amazon US: https://amzn.to/31tpw4P
Sharp Rice Cooker LAZADA TH: https://c.lazada.co.th/t/c.89z4
OTTO Pressure cooker: https://c.lazada.co.th/t/c.8RaP
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Original of the video here
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Video Transcription
[Music]so what’s the difference between anapple pie crumble and an apple crispwell obviously the apple pie has a cruston the bottom and apple crispdoes not have the crust on the bottom soI’ve decided that I’m going to do aapple pie crisp crumble and why not Iget the best of both world and let’sstart by preparing our apple filling Irecommend using two different types ofapple to give you that enhanced flavorso I’m using three granny smith and twoFuji apple here definitely peel yourapples before cutting them otherwise youwould have the chewy texture in yourapple pie the full recipe is in thedescription box below along with ovenbaking instructions so make sure youcheck the oven baking sectionI’m cutting the apples into cubes butyou can chop it or slice it if you wantit doesn’t matterI think cubes just fits better into therice cooker[Music][Music]after five minutes in the bowl as youcan see there’s a lot of juice on thebottom alreadyyou want to go ahead and train this in asieve or a colander and make sure youcover it to prevent it from over dryingwhile the apple is draining let’s makeour pie crust and this is where if youare making an apple crisp you can skipthe pie crust completelyI’m not good at making pie crust so thisis the way I found easy is for me youcan use store-bought pie crust or makeit however you like you can use a forkpastry cutter or a food processor to mixthe butter in until it’s combined thedough should be powdery but when youpress it together it should hold a shape[Music]mine wasn’t shaping out well so I added1tsp of cold water and I’m flattening itinto a nine inch or about 23 centimeterdiameter and now cut two long pieces ofparchment paper and just lay itcrisscross on top of the crust using apastry cutter a wide spatula or a knifeand gently loosen the bottom of the bowlall around and then flip the crust overquickly and carefully carefully loweryour crust onto the bottom of your ricecooker pot and then flatten the bottomat the side as much as you can and ourfilling has been sitting for aboutthirty minutes or so as you can seethere’s quite a bit of juice on thebottom you can let it drain longer tooif you want and we’re gonna cook it tothicken the sauce you can do this overthe stove on medium heat but I’m goingto microwave it and looks like I overmicrowaved it a bit it’s a bit too thickbut hey it’s gonna still work or yourApple into it and then mix it until thesauce is all over your Apple pieces welland we’re doing this to make sure themajority of your Apple pieces are coatedwith this tasty sauce distributing it tothe bottom along which is pressing itdown slightly[Music]so typically an apple crumble do notcontain nuts or oats so this is really acrisp because I am adding nuts and oatsto it using the crisp it will add thenice texture to our apple pieI love hearing from you so pleasecomment below even just to say hi if youdo make any of my recipe I would love tosee them you can email me or upload theminto my rice cooker Facebook page or tagme in any of these social media sites atrice cooker baking so if you’re new tobaking and your rice cooker make sureyou watch to the end for some importanttips on how to bake in your rice cookerand keep in mind that a bake cycle isanywhere between five to 10 minutes ofhot high heat and 20 to 25 minutes oflow heat which is in warm status andthis is after the fourth bake cyclesince it’s not a cake everything in hereis edible from the start I’m just gonnataste a piece of the Apple and to seehow soft it is and oh yeah it’s at theright texture for me so I’m done bakingnow it will set a lot more if you let itcool for three or four hours but I can’twait that longmine has been sitting for about twohours I really appreciate you watchingmy video I hope it was enjoyable if youdid enjoy it hit the thumbs up buttonand if you’re new to my channel welcomedon’t miss any of my recipes by clickingon that subscribe button andnotification bell I upload new videosevery Saturday here on life of pay andlook at that juicy apple along with thatthick sauce running down also tasty[Music]using two variety of Apple really addthat nice flavor and this one isslightly tart and sweet so until nextweek happy baking and your rice cooker[Music][Music]for those new to baking a rice cookerplease pause the video to read theseimportant tips[Music][Laughter][Music]