Yummy Step-by-Step Chocolate Sugar Cookies Recipe.
Ingredients:-
Butter 1 cup
Brown Sugar 1+1/2 cup
2 large Eggs
Vanilla Essence 1 tsp
Salt 1 tsp
All-purpose Flour 2 cups
Cocoa Powder 1/2 cup
Baking Soda 1 tsp
Granulated Sugar for rolling
Bake at 190 C / 375 F for 15-20 mins.
Makes 50-55 Cookies.
Easy and yummy Step-by-Step Sugar Cookies Recipe.
Ingredients:-
Butter 1 cup
Powdered Sugar 1+1/2 cup
1 large Egg
Vanilla Essence 1 tsp
All-purpose Flour 2+3/4 cups
Baking Soda 1 tsp
Baking Powder 1/2 tsp
Bake at 190 C / 375 F for 15-20 mins.
Makes 45-50 Cookies.
Nankhatai are shortbread biscuits, originating from the Indian subcontinent in 16th century, popular in India and Pakistan. The word Nankhatai is derived from word “Naan” meaning Bread and “Khatai” meaning Biscuit.
Ingredients:-
Purified Butter 3/4 cup دیسی گھی
Powdered Sugar 1/2 cup + 1 tsp پسی ہوئی چینی
Vanilla Essence 1 tsp ونیلا ایسنس
Ground Almonds (or Pistachios) 2 tsp پسے ہوئے بادام (یا پستے)
Green Cardamom Powder 1/2 tsp سبز الائچی پاؤڈر
All-purpose Flour 1+1/4 cup میدہ
Semolina 1/4 cup سوجی
Almonds (or Pistachios) for topping (optional) بادام (یا پستے) اوپر لگانے کے لئے
Bake at 180 C / 350 F for 18-20 mins.
Biscuits will be soft when fresh out of oven, but will harden after cooling.
اوون سے نکالنے پر یہ بسکٹ نرم ہوں گے، لیکن ٹھنڈے ہو کے سخت ہو جائیں گے۔
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#nankhatai #homecookdiaries #Biscuits #streetfood #cookies #pakistanirecipes #indianrecipes #easy #bakery #nankhatairecipe #nankhataibiscuit
Original of the video here
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[Music][Music][Music][Music]