Bread Recipes

JINSI YA KUPIKA MIKATE LAINI NYUMBANI/HOW TO BAKE SOFT BREAD

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Ingredients
Flour (unga) 2kg
Sugar(sukari) 1/2 cup
Milk Powder (maziwa unga) 4Tbsp
Powdered Sugar (sukari ya unga) 2tsp
Baking Powder 1Tbsp
Bread improver 1tsp
Soften Margarine 15g
Salt(chumvi) 3tsp
Dry Yeast (hamira chenga) 4tsp
Bake 170°c 30minutes

Mziwanda Bakers

Original of the video here

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