How to Make the Best Roasted Tomato Soup with Cheesy Garlic Bread | Roasted Tomatoe Soup Recipe

hey guys welcome back to Kiana’s kitchen
i’m Kawana today i’m gonna be sharing
with you all on how i make creamy
roasted tomato soup I actually grew up
on this recipe and I made it with some
garlic cheesy bread so if you guys want
to see how I make this soup keep
watching
[Music]
[Applause]
[Music]
hey guys the first thing I did was make
up my garlic cheesy bread because I
wanted to get this done and in the oven
while I was working on the soup so right
there was my compound butter that I was
sharing with you all that I make all the
time when I want to make garlic bread so
I am spreading some of that over my
Texas toast I will post a full recipe of
this compound butter down in the
description box for you guys so please
check there so after I got that on there
I went one with some shredded cheese I
went on with some Colby jack cheese and
guys Colby jack is like my all-time
go-to when I want to make cheesy garlic
bread because the taste of Kobe Jack
just oh my god it’s just I don’t know
I’m just I just love it you can use
whatever cheese you want guys what this
right here is what I like to use so
after I got that cheese on there I went
on ahead and got this into the oven I
had my oven set to 300 and I baked this
this toast until I saw that the cheese
was melted and the toast was toasted but
while that was in there I worked on my
soup I got my Ninja Blender here I add
it in one can of whole tomatoes and one
can of roasted diced tomatoes that’s
where the roasted come in because guys
I’m telling you the roasted tomatoes
take your soup to a whole other level I
then added in some sweet Vidalia onion a
small one that I chopped up I then and
went in with a teaspoon of minced garlic
I added in my chicken stock this is
chicken stock that I made up because it
gives my suit that’s like added flavor
to my soup if you want to use water use
water there I added in a mixture of
oregano and basil mix and a teaspoon of
sugar to bring out the flavor
I gave it a good mix and this is what I
got if you guys can smell this now
you’re talking about Bloody Mary wet yes
you guys can also use this for a Bloody
Mary as well I’m just saying but anyway
we ain’t here for that I went on ahead
got that into my pot I got some milk in
there
I then warmed it up and then I let it
cook for 30 minutes and it didn’t get as
thick as I wanted it so I added in the
cornstarch slurry to reach until he got
to the consistency that I was looking
for and this right here guys is what I
got and it turned out beautiful so I
only ended up adding in two tablespoons
of cornstarch to some water and I just
added it in there and voila this is what
I got
so my garlic cheesy bread came out of
the oven and it turned out beautiful it
was only in there for 11 minutes guys
fYI for you guys that really didn’t take
that long it turned out beautiful so I
went on ahead and cut these in slices in
there not slices but I cut them into
smaller pieces and then I put you guys a
bowl together of my soup I can’t even
talk right oh I put you guys with a bowl
of soup together and got the cheesy
bread there I like to dip it into my
soup guys and I’m like oh my god
and I had some extra left over so what I
did was prep those guys I got four extra
dinners for another time because I got
those into the freezer and yeah I had
some extra soup leftover so that’s it
for my video showing you guys on how to
make this roasted tomato soup I hope you
guys like what you saw if you did please
give my video a thumbs up support my
channel by subscribing and until next
time you guys take care bye
[Music]