How to make mochi chees bread
You’ll need:
1Cup glutinous rice flour
1/4tapioca starch
1/4 cup grated parmesan cheese
1/2 tsp salt
1 egg
1/3 cup melted butter
1/4 cup whole milk
How to make mochi bread:
1. Preheat oven to 350 F. Line a baking sheet with parchment paper.
2. In a medium bowl, sift together glutinous rice flour and tapioca starch. Combine with grated cheese and salt. Set aside.
3. In a mixing bowl, whisk egg, melted butter and milk. Gently fold in flour mixture using a spatula.
4. Divide into equal pieces, shape into rounds and place on prepared baking sheet spacing each apart.
5. Bake in 350 F for 20-23 minutes, or until puffed up and golden brown. Let sit on wire rack to cool completely.
Original of the video here
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Video Transcription
[Music][Music][Music][Music]
I’m learning with this
paborito ko yan cheeese bread, pro ang cute nito sis kakaiba,
Wow! So beautiful and seems so good and delicious. Big thumbs up for you my friend.
Ka perfect ng pagka form mo ng circle sis, finish product looks good!
Looks delicious.
That looks deliciousss
Ma try nga Yan sis
That is look so yum. Dili pa ako nakatikim nyan.
Wow perfectly baked. I really wanna try that I hope I can find that glutinous rice flour and tapioca at Wal-Mart.
Sis,maraming salamat sa pag bahagi mo nang cheese mochi.i love it.
Namit2 kacute sang end result , linamnam nyan sis
wow! I like this one sis gawa ako neto Salamat for sharing.
Wow parang gusto ko e partner sa kape ko now.
galing ah…super looking yum sissy
Ang sarap naman nyan sis…at ang cute pa…d pa ako nakatikim nyan but sa tingin ko masarap sya….enjoy.
mochi cheese bread, lami.
Looks yummy sis, thanks for sharing❤️
Ang galing naman , parang ang sarap nyan sis.
para syang puto seko nong araw sa pinas
HOW TO MAKE MOCHI CHEESE BREAD » Video Bakery
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