How to bake moist Banana Bread at home !
(Recipe from Melbourne)
I am sharing my favourite banana bread recipe here for the moist and fluffy bread on the inside with that light golden crispiness on the outside. It has right amount of walnuts and brown sugar and lots of banana flavor. You can use it for many days as it reheats very well.
You can even turn this bread into a ice cream dessert by simply adding toppings such as vanilla ice cream, chocolate syrup and nuts!
Ingredients:
Banana – 3 large
Honey – 0.25 cup
Greek Yogurt – 0.5 cup
Plain Flour – 2.25 cups
Eggs – 3
Sugar – 2 cups
Vanilla Essence – 1.5 teaspoons
Baking Powder – 1.5 teaspoons
Walnuts (unsalted)- 1 cup
Enjoy with your family 🙂
xoxo
Original of the video here
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