HOW TO:🍌🍞 | bake easy homemade banana bread #StayHome #WakeAndBake

INGREDIENTS:

2 large bananas (or 3 small bananas)
1 cup sugar
2 cups flour
1/4 milk
1 stick of butter (or a HUGE SPOONFUL as I have done in this video 😂)
1 tsp baking powder
100grams pecans (optional)

K let’s bake babe:

Preheat oven to 180°C

Melt butter in microwave & add sugar to this and combine.

Whisk eggs in another bowl and add to sugar mixture.

Add milk and stir.

Mash bananas in separate bowl and add to the mixture.

Add in flour (I sift mine as it makes the mixture less lumpy).

Use a spatula now and fold mixture gently until flour is fully mixed in.

Then fold in the nuts if you decide to use them, if not skip this step.

Then add into a dish that has baking paper to avoid the banana bread from burning or sticking to the tin.

Bake for 15 – 25 mins, start checking at 15 minutes to make sure it doesn’t over bake.

Take out and allow to cool. Enjoy!

Follow me everywhere else @heyyyitsming ❤️ also check out my profile on IG for more yummy treats, snacks and easy meals that will make cooking daily a treat!

Don’t forget to like, comment and share if you found this video helpful 😊 #quarantineandchill #homemadebananabread #beginnerfriendlyrecipe #LockdownSA #StayHome #StayHomeSA

Original of the video here

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