Bread Recipes

Cook Easy by Chef Sperxos – Banana Bread With Coconut Flour

Hello and welcome to “Cook Easy” !

On this episode we will cook a delicious banana bread with coconut flour !

Subscribe @ChefSperxos : https://bit.ly/2UkC24z

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Official website: https://chefsperxos.com/
Facebook Page: https://www.facebook.com/Sperxos
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ZAGORI Natural Mineral Water – https://zagoriwater.gr/

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Original of the video here

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Video Transcription

[Music]hello everybody I’m safe speckles we arehere in the kooky z4 tonight we’llbetter make a banana breadwe thick coconut flour very very easyrecipe for all of you the videos weregonna leave this 250 gram of coconutflour 120 gram of butter 80 gram ofmaple syrup 3 4 eggs450 done banana it’s must under gramwalnut tops 1 pinch salt 1 tablespoonbaking powder 1 tablespoon of soda andfor our garnishing ago gonna need oneorleans and icing sugar ok how we’regonna start we’re gonna start mixing ourbeautiful eggs with and maples here ohshe’s beautifulhis maple syrup is beautiful and I hopenotI will mix a little bit firstI don’t gonna add my butter it’s alreadysoftcore I say previously we have toalways use of butter in our cakes breadsand everything then we keep mixing itthen Google ads my walnuts now you liketo use a normal you like to do somethingelse is also ok I hope gonna give mypiece of cinnamon and before I add myflour what are we gonna do each item atmy smashed banana look wow it’s like Ilove banana the banana bread and a sweetbanana bread is one of the best thingyou know the banana Kuehl gonna give youall the sweetness with a little bit ofthe maple syrup you have the perfectperfect recipe you don’t need to use toomuch sugar or something like that thenthey slide and it’s very easy as you cansee how easy recipes that we keep mixingit very very well then after is we’llgonna add our flour the coconut flournow cos it’s a perfect flour you can usefor these recipes and the reason we usethe coconut flour and I’m not usinganother flour is because is not veryheavyhow is like for the other this isorganic recipe this is very very nicerecipe and we keep mixing it because nowif you have a mixer you just beat themixer and we’re gonna be perfect now forme it’s coming a little bit more thickbecause I’m doing with a whisk now if Ilike to be like that now if you like tomake in the mixer sometimes because thebananas were gonna be very very smashedwhat they were gonna happen is it willgoing to be more watery but do not wedon’t want like the banana to be likeblended we need to be smashed we need tofeel the texture of the banana later ina beautiful bread and we keep mixing itbut you cansee how nice it looked like andbeautifulwell then parents in our camp here mybaking powder and soda as we discussedpreviously what we need for the sodawe need a city we thought the city ourso that he cannot activate and as youcan see we have activated our beautifulsoda we put together with the bakingpowder in do not gonna be any problemand we have look at thatkeep beautiful better children has nocake at the last minute always ok wemeet properly and we almost therelook at that guy’s sad to be very verysad and softer not Foxley not very verysoft but soft enough to be the perfectfor you then I’m ready as you can seeand previously what I have done I putthe butter as you can see here my formerclub butter and a chocolate powder youknow around like they don’t stick in thepan in beautiful actually oven tray herebecause this is the cake format thenthis is what I like itthis makes you you are before you canuse difference in cocoa powder you canuse also just a flour you can useanything but they do not gonna stick inthe pan then we will Bernard in[Music]Wowwe already smell amazing it’s likebeautiful huh I love banana cake I thinkeverybody of you you’re gonna love thisrecipe because it’s very very easy verytasty and you can play around with thesame you can replace the banana withwhat you can replace the banana withApple you can replace with pineapple youcan replace with anything you like itfor the fruits you can replace it andyou follow the same recipe and you’regonna have this beautiful beautiful cakebread some people they call it cake somepeople they calling bread you know guysfor me this recipe is like a bread isnot like a cake cake is like more wateryand you know like more sweet and all thethings this is going to be come out likea beautiful you’re gonna see like in afew minuteshow nice mmm no ohthe taste is beautiful let’s go oven for30 minutes first 15 to 20 minutes in 180degree you make sure you don’t open youroften we don’t need the bread like to godown because we are like baking powderand soda then I was gonna put for thenext 15 minutes and after 15 minutes Iwill cover or I will slow down my ovenyou have to do the same[Music]thirty minutes later it’s ready thenlet’s see what we have done is smellbeautiful amazing and it look like wowlike very crispy very sexy then let gohere Wow look at these banana bread howamazing it looks like let me actuallyWowslack crazy look at that look at thisamazing okay then let’s see what we havedone I was gonna flip it over who isready for that we will see whatbeautiful this lookslet’s go one two three very hotamazing okay and look at that look atthese guys look at this beautiful bananabread some people call it cake breadwhatever however you like coke I callbread then look at this beautiful crispylook how crisp it is amazing WowI promise you if you do this recipe youwill gonna love it then just please doit and let me actually check my garnishon the top what to do I will add alittle bit of the icing sugar just forthe decoration we say with the useyogurt but you use only for ourdecoration let’s go wow look at thesebeautifuland tell me now what you think aboutthis amazing amazing thing we have hereI’m subscribe cause I don’t gonna cutyou a small piece to see like how purelywhat look at that guy’swe need this moisture inside we don’tneed to be very dry because it’s abanana and oh my goodness look at thatlook at this and look how beautiful thislooksit’s too hot you can see that smellamazing I don’t gonna keep for mybeautiful picture to have it ready foryou and I donate all for me for todaywith some great coffee I’m self sparehorse we are in the cookies II do notforget to subscribe in my channel andwrite your comment below for what youthink about this beautiful banana breadwe have made today with a maple syrupand the coconut flour very healthy veryeasy very tasty and very crispy kiss becarefulsee you soon in my next recipe[Music]

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