呢一款麵包，試做過好多次，用木薯粉，糯米粉，高筋麵粉去配搭，都係做唔到麵包”煙煙銀銀” 的質感出來。作為一個鐘意整野食既人👩🏻🍳，係唔會放棄的，上網搵韓國麵粉邊度有得賣。一開頭，搵到的網店都不能夠直接送黎香港，覺得有點麻煩，但最我發現G market 有得賣，重點係呢一間舖係支持直送香港, 超級開心!
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詳細食譜 (8個麵包):
1. 韓國麵粉 Pine soft T 200g
2. 韓國麵粉 Pine soft C 40g
3. 韓國麵粉 Pine soft 202 40g
4. 高筋麵粉 20g
5. 無鹽牛油 60g
6. 牛奶 150g
7. 菜油 12g
8. 雞蛋 1隻 (50g)
9. 栗米糖膠 35g
蕃薯蓉
10. 蕃薯 480g
11. 栗米糖膠 50g
12. 牛奶 60g
裝飾:
13. 紫薯粉
Recipe (8 pcs of bread):
1. Korean bread flour, Pine soft T 200g
2. Korean bread flour, Pine soft C 40g
3. Korea bread flour, Pine soft 202 40g
4. Bread flour 20g
5. Unsalted butter 60g
6. Milk 150g
7. Vegetable oil 12g
8. Egg 1pc (50g)
9. Corn syrup 35g
Sweet Potato mash
10. Sweet Potato 480g
11. Corn syrup 50g
12. Milk 50g
Decoration:
13. Purple potato powder
以下就是我購買麵粉地方，可以直接送到屋企喔~
(You can buy the Korean bread flour in the following link, they all support to deliver to oversea.)
Pine soft T
http://global.gmarket.co.kr/item?goodsCode=1795308364
Pine soft C
http://global.gmarket.co.kr/item?goodsCode=1799172590
Pine soft 202
http://global.gmarket.co.kr/item?goodsCode=1795247102
Music use:
Lights by Roa https://soundcloud.com/roa_music1031
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: https://bit.ly/roa-lights
Music promoted by Audio Library https://youtu.be/7TWSF5Dt0EM
Original of the video here
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