I try to make all my recipes simple, quick and easy to follow. Thanks again for watching! ENJOY!
This is a simple and easy way to make Chicken Pot Pie in a hurry! When you need to make a meal real quick, this dishes so fast and yummy!
1- 26 oz.- Can of Cream of Chicken Soup
1-15 oz.-can of Peas ( drained)
1-15oz.-can of Carrots (drained)
1-15oz.-can of Potatoes (drained and diced)
1-Cup of Left over Cooked Chicken (diced)
1- Package of Biscuits.(8 Biscuits)…
Place Cream of Chicken Soup in a pot ( cook according to directions on can)
Add can of Peas….
Add can of Carrots…
Add can of Potatoes….. Mix until all combined….
Place the mixture in a 9X13 pan…spread evenly…..
Roll out Biscuits and place biscuits on top of the mixture….
Place in your 350 degree oven and bake until Biscuits turn a nice golden Brown…ENJOY!
Please hit the” LIKE BUTTON”
www.facebook.com/cherylshomecooking and on
Also follow me on Twitter….www.twitter.com/HomecookinwithC
Thanks for all your support and for watching! You guys are the best! As always…….ENJOY!!!
Original of the video here