Pies Recipes

LET’S BAKE NIGERIAN MEAT PIE

Hello people how are you all doing and I hope you’re keeping safe, today it’s about baking meat pie.

Original of the video here

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hello guys welcome back to my channelyes if so there is a first time supremeby or mostly welcome and please don’tforget to subscribe to my channel andalso don’t forget to hit thenotification bill this will enable youto get notified each time I upload anyof my videos just like this one so alsoto our subscribersyou’re welcome back to my channel yesyou’ve already seen the title we aregoing to make Nigeria meet spy I want abig Nigeria meets fight today is allabout babyit’s not about cooking it’s not aboutmaking hair that’s about bacon that’swhy I have my role here so guys comealong with me and I’ll show you theingredients I’m going to use in makingthis Nigerian meats 5 let’s just diveright into row your boat gently down thestreet come on guy you’re welcome backso I have here my 500 grams minced meatsit’s being grounded already and I’mgoing to use 1 chopped onions so havechopped my onions I have my granite boyin a fry pan so have my onion choppedand diced and poured right into thegranite oil and I’m hatton just havecube of Maggie cube just half of it soI’m going to melt that and make sureeverything is melted in with the graniteoilso I have had it my minced meatOh beef some hardenedjust a little bit of salt and I’m gonnafry for 10 minutes yes so I have heretwo carrots so I’m gonna cut them insmall pieces yes you can see how brownthe meat is now I’m going to add mysliced carrots yeah so I’m gonna mixthat together and wait for some time sohere I have my three potatoes you canuse two you can use for as you like butI like using three potato so right nowI’m checking on it and mind you guys I’mfrying on a low heat you don’t want toget that bird right so yeah I have myflaw here I have just a little I usethose measurements so I’m going to mixmy floor right away – tada – what I’mcrying alreadyso I’m harden that little water okay somy heart and floor – my meat it’sbecause I wanted to get buying ittogether like to bind the meats pie whenfeeling yeah when you want to feel ityou have to make sure everything comestogether you don’t want that pieces likethat so that’s why I’m harden that youcan see so now really done what I couldhear but I’m not cooking for too longI’m not fine for too long so right nowwe have to set aside so here guys youcan see the finished look of the mincedmeat carepotatoes you can see so we’re gonna keepthat aside and let’s start making thedollso guys I have here my list and alsolook at the gist very well you can seeit’s written Chokin bah-bah heavy thatis dry baking yeast it’s written inGerman language truckin back here fee soI’ll be using two eggs for the floor andalso I’ll be using the other one for thecotan of the doorso yeah I’m using one kilo of floor Ilove this floor it’s a quality one it’swritten Cavalli Tate yeah so now I havehere my salt to tastes and I have onespoon of this little yellow spoon I useit in measuring what I want to use sonow I’m going to be using this butterand it’s meant for baking you can seeit’s written back on back home meansbacon in Deutschland and I’m having 1kgthere but I’m not going to use all I’mjust going to use just a smaller portionlike 3 or a 50 grams I’m going to use soguys here are all the ingredients thatI’ll be working with and let’s forget Ihave this beautiful plastic here formixture you can use this machine to dipit inside the hole let me show you thehole yeah you dip it inside and youblend but I’m going to use it for mixingmy two so let’s get started now so I’mgonna pour in my floor yes I’m gonnapour in my floor to start mixing mydo guys so later on I went ahead and hadmy baking powder it’s brown in color youcan see that and very try wanna that soI’m gonna add that into it I’m usingeverything so I normally use one bakingpowder such it for one flow that’s how Iuse mine so here I’m hot in my butterfor bacon especially means for bacon soI’m harden that into eat some use about350 grams they’re about to mix thisfloor not much just a little you can usemodern dye can use 400 you can use 500depends so now let’s start to mix so I’mmixing mix and mix in to get the kind ofcrumbs so I have gotten some crumbsinside you can see that so here I’madding my salt to tasteyou might add your salt to taste whenyou’re put in the floor and and thebaking powder but I just like to do minethis way if you like you can change itbut this is the perfect way for me sonow guys I have my two eggs pouredinside my floor so I continue mixingthat and I’m getting some crumbs but wereally don’t need crumbs we need thedough so I continue mixing next thingyou need to mix very very well until youget the right do so you can see thatit’s not well the way I wanted it to beso now I’m having a lukewarm water thoseparticles you’re saying it’s flour thatflew inside wateryeah guys we finished making our doughyou can see how beautiful that is soright away we are going to set the twoaside so here I’m using a nylon to coverit so I’m going to set aside for 10minutes so here is the quantity I usedfrom the bacon butter so let’s leave thedough aside so I have my one eggI’ve weeks that aside I’m gonna set thataside and we’re gonna use this bakingpaper don’t want to use margarine to rubmy tree so all I used was this beginpaper I love it it doesn’t stick at allit’s the best that I always use so hereI’m gonna set my oven to 150 centigradeokay we have to leave that and preheatso now I have my dough after 10 minutesit’s now to start to cut my – in piecesyou can see how that is so let’s startso here after mix and mix like Kennelswe have two like Roland and I’m gonnacut that so here I’m using my pizzacutter to cut this I love using thisinstead of me using a knife I preferusing this pizza cutter to cuts so Icaught all this and I roll it to make itlike a ball you know you can see that inthe plastic so I’m setting that one sideso guys here is my minced meats so I’mgoing to be using that right awayso guys I’m showing you howif you want to get a kind of good sickhole shape you have to make it like aboil so when you want it comes out roundlike that but sometimes it might be tooround so all you need to do is okay guysI’ll show you what I do later when thecircle is too big what you are to do youcan see that a pizza cutter serves a lotI made use of this pizza cutter twice Iuse this first to cut my dough into howmany pieces then I’ll show you the nextthing I use it for you can see that thisis the next thing I use it for I don’twant to make use of my pot cover itdoesn’t give you what I would so I madeuse of this pizza cutter to cart aroundyou can see how useful this pizza cutteris so that is what I did so I’m going touse that circuit so here guysI have finished rolling everything sonow ready to cutso I’m quoting this with my brush theegg we set aside so I’m using it twocoats on top of it why because we wantthis meats bite to be in brown colormuch to prompt I kind of light brownthat’s not cutting now we are going tobake for 45 minutes guys don’t forgetthat I have set my oven to 150centigrade baking for 45 minutes if youwant to pick for 40 minutes you have toincrease 180 if you want so now this isafter 45 minutes you can see howbeautiful that isI made it into a tree that’s what I didhere so I have already set my timer myalarmI’ve set it soone town is not okay because I havecalculated so I baked for for the fiveminutes on 150 centigrade that is what Idid you can see how beautiful and brownthat is anyway so I’m sure you guys tosee how the down part of it is like kindof light brown so here is the mince pieoh my god it’s very hard so here are allthe meat pie that I have in one floor isI have about fourteen of them this oneis I have eight here then I have sixhere so I baked this was separately thenI finished one end and I baked us onealso so here are all water so right nowI’m going to taste this oneso guys we have come to the end of thevideo I hope you learned somethingspecial if you do why not keep thisvideo a huge thumbs up and leave me acomment down in the section below okayguys and please don’t forget to sharethis video you love this video don’tkeep it to yourselfjust share ok guys so here is the Middspy oh my god you can see I don’t knowyou guys yes guys I hope you can see itperfectly here did you see that colorhave you liked this video yet you needto like those video guys all I need todo is just store it inside my fridge soguys thanks for watching

18 Replies to “LET’S BAKE NIGERIAN MEAT PIE

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