Blind bake pie crust like a pro! A follow up video to my other super popular all-butter pie crust tutorials! A professional pastry chef shows you how to roll a pie crust and par bake a pie crust! I’ll also show you how to make the cute decorative edge in my pumpkin pie!
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VODKA ALL BUTTER PIE CRUST: https://youtu.be/j_hol4r761Q
FOOLPROOF PECAN PIE: https://youtu.be/TNnEtfibC6g
PIE CRUST STAND MIXER METHOD: https://youtu.be/jASvv4s7rCI
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o The BEST kitchen scale: https://amzn.to/2WLytqg
o Clear Ingredient Bowls: https://amzn.to/32KlDwl
o Emile Henry 9” Pie Dish: https://amzn.to/2RJgBcO
o Half Sheet Pans: https://amzn.to/3hvlOjk
o Straight Rolling Pin: https://amzn.to/32N5HcE
o French Rolling Pin: https://amzn.to/3hvm1D8
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You can use this method to pre bake pie crusts for pecan pie or blind bake pie crusts for pumpkin pie or any kind of pie that doesn’t need to be baked at all like lemon meringue!
Original of the video here