The easiest pie crust recipe made with dough without using any pie weights or without having to roll the dough .
Ingredients:
1 and 1/2 cup all purpose flour
1/3 cup cornstarch
3/4 cup powdered sugar
1 and 1/2 cup (340gms) butter at room temperature1 and 1/2 tsp vanilla
For the lemon curd:
3 eggs
3/4 cup powdered sugar
6 tbs room temperature buter
Zest of 1 lemon
1/3 cup lemon juice
For firmer and set lemon curd:
2 tbs gelatin + 3tbs water
Allow the gelatin to saok in qater for 15 minutes, then heat in the microwave for 10 15 seconds, until completely melted and add to the lemon curd before passing it through the seive.
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