Cheesy Spiral Pie | Must Try Baking Recipe | Anam's Kitchenette

Cheesy Spiral Pie | Must Try Baking Recipe | Anam’s Kitchenette

Ingredients :-

For Dough:-

All purpose flour 4cups
Baking powder 1/4 tsp
Oil 1/4 cup
Dry milk powder 2tsp
Milk 1cup
Yeast 2tsp
Butter 1tbsp
Sugar 1tsp
Salt 1tsp
Egg 1
Water as required

For Filling:-

Chicken 500 grams
Yogurt 2tbsp
Ginger/Garlic crushed 1tbsp
Tikka masala 1tsp
Red chilli powder 1tsp
Salt 1-1/2 tsp
Black pepper powder 1tsp
Coriander powder 1/2 tsp
Tomato ketchup 4tbsp
Vinegar 1tbsp
Green chillies 2
Coriander leaves 2-3 tbsp
Capsicum 1
Onion 1
Corn boiled 1/2 cup
Chedder cheese 3-4 tbsp
Egg as required
Sesame seeds as required

Method :-
-Mix all the ingredients of dough and knead well.
– Let the dough rise for 1-2 hours.
-For filling merinate chicken mince with all spices ,vinegar,ginger,garlic,ketchup and yogurt.
– In a pan add some oil saute onion for about 10 seconds then add merinated chicken in it.
-cook untill all excess water dry and then add capsicum,corn,green chillies and coriander leaves .
-cook again for 30 seconds and turn off flame.
-Let it cool then add chedder cheese in this mixture and mix well.
-Filling is ready.
-Now take dough and punch down ,use dry flour while rolling.
-Take a portion of dough and roll it like shown in video and make strips.
– put some mixture on strips and roll gently .
-Grease your baking tray.
-Place rolls on baking tray one by one .
– Brush it with Egg and sprinkle some sesame seeds on top.
-Bake it in preheated oven at 180C for 30-35 minutes or in pan for 30 minutes on low flame .
– serve as an appetizer,snach or side dish .
– Enjoy !