The competition heads west toward the Rockies as the eight bakers must feature Montana and Idaho’s beloved huckleberries in their huckleberry pie-embouche pastry tower for the master challenge. In the bake-off challenge, it’s time to get jiggly and honor Utah’s state snack — gelatin — with a visually stunning creation containing both baked and gelatin components. Host Carla Hall and judges Gesine Prado and Jason Smith evaluate the desserts and give one baker their marching orders.
Best Baker in America Show Summary
For six weeks, eight skilled bakers are challenged to use their style and technical abilities to make stunning, tasty treats. The baker that impresses the judges the most takes home $25,000 and the title of Best Baker in America.