This pie crust is QUICK & EASY, DELICIOUS, & GLUTEN-FREE! Best of all it does NOT require BAKING!
Thanksgiving is around the corner & there will be a lot of pies being baked. Well, here is a quick & easy but delicious pie crust recipe that does NOT require baking! Also, my pie crust recipe is gluten-free & vegan! BUT DON’T WORRY, if you have a pie you want to bake in the oven or just simply want a toasted crust you CAN bake it in the oven; HOWEVER, it is not required or necessary! As a bonus, it also freezes very well so if you’re making a mousse pie or don’t want to use your pie crust right away you can freeze it (be sure to wrap it appropriately). Yes, you can buy a store-bought pie BUT if you care about the ingredients you are consuming you will be EXCITED about my pie crust recipe because it only contains 4 INGREDIENTS! You do not want to miss this pie crust recipe! It’s so simple you will ditch that dough recipe!
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MY STORY:
Hey! My name is Kia Love. Welcome to my channel! I am a foodie that turned my passion from unhealthy foods to healthy plants-based recipes. ALL of the recipes I share are the plant-based healthy versions of common, favorite, unhealthy, comfort meals. My recipes do NOT contain soy, tofu, seitan, & most of them do not contain gluten. My main focus is using fresh, whole, plant-based ingredients. I am also an asthmatic that have found healing through a plant-based lifestyle, including natural remedies & treatments. I will share my journey in hopes my tips will help other asthma sufferers & foodies out there seeking a healthier lifestyle!
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Original of the video here
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