Pancakes Recipes

Making pancakes flashy washy

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guys sit down I’m making Tony how tomake crepes but he put phosphorus and inworld around the time we will pancakeDisney no ethicand you swallow it right and you getyour pancake mixture put ityou’ll pancake mixture in[Music][Music]why was it forI think we should make that all workaround do youokay so then mean excellent here thatmay tell me we’ll have one let me knowif you want to I don’t know how you editit so I’m just I don’t know how it doesin my needs which I’m not gonna yeah[Music]so guys that’s how you do it per viewervideo piece your notifications up bigthumbs up a not fashionable for nevermissing I will get video and pleasesubscribe thank you see you will connectsound by

16 Replies to “Making pancakes flashy washy

  1. A wonderful graham crust is with a small amount of butter and egg white. You can make it thin and it gets crispy in the oven. It holds together too.

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  4. Saltines is a genericized trademark for soda crackers in the same way that Kleenex is for facial tissue. I’m sure people could come up with several others.

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  6. Dare cookies for a 1$ at No Frills. They have Coconut or Breakfast flavor. I love using them with your Lemon Island pies or Keylime pie.

  7. KUDOS for reminding us of Graham Cracker crusts. They make some of my FAVORITE crusts for jelled fillings. EVEN MORE KUDOS for reminding us of ARROWROOT biscuits: I remember them as ‘Animal Crackers’ in the circus wagon box. I might add a few high quality ginger snaps to the mix.

  8. Thanks for watching Everyone! What’s your favourite pie and crust combo? As always the recipe is in the description box.

  9. Saltine was the Nabisco brand of crackers, but they were too successful in their marketing and so it became a generic term.

  10. Love Graham Cracker crusts and great for lemon meringue. Where I live, we can buy a box of gc already ground up.

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