Pancakes Recipes

How To Make Cabbage Pancake #babesvlogbabes

Serves: 1 large pancake (about 2 servings)
Prep time: 10 minutes
Cook time: 15 minutes
Total time: 25 mins


8 oz.  green cabbage  (shredded)

2  eggs 

1/8 cup  chopped dill 

1/4 teaspoon  salt  (or to taste)

1/8 teaspoon  ground black pepper 

1 teaspoon  garlic powder 

1/2 teaspoon  onion powder 

1 teaspoon  smoked paprika 

1/4 cup  all-purpose flour 

2 tablespoons  olive oil 


Add shredded cabbage to a large mixing bowl.

Add the eggs, salt, black pepper, garlic powder, onion powder, smoked paprika, and dill. Stir well to combine.

Add the flour and stir again.

Heat up the olive oil in a non-stick skillet over medium heat.

Add the cabbage mixture, and flatten it with a spoon into a large pancake that is 3/4 – 1-inch thick.

Cover the pancake with the lid and cook for about 5-7 minutes.

Flip with the help of a plate, and continue to cook for another 5-7 minutes, or until crispy and golden.

Serve with sour cream and fresh dill.

Nutrition information

Calories: 556 Carbohydrates: 40 
Protein: 18 Fat: 38 Saturated Fat: 7 Trans Fat: 1 Cholesterol: 327 Sodium: 757 Potassium: 720 Fiber: 9 Sugar: 8 
Vitamin A: 2198 Vitamin C: 88 Calcium: 204 Iron: 6

Original of the video here

Pancakes Recipes
Waffles Recipes
Pies Recipes
Cookies Recipes
Bread Recipes

Back to home page

Leave a Reply

Your email address will not be published. Required fields are marked *