Pancakes Recipes

HOW TO MAKE BREAKFAST HOMEMADE PANCAKES SERVED WITHMAPLE FLAVOURED SAUSAGES AND BAKED BEANS

THESE PANCAKES ARE SEASONED WITH PEANUT BUTTER , EGGS, MILK AND IS VERY TASTY AND ONLY TAKES 15 MINS TO PREPARE AND COOK
1 CUP FLOUR
2 EGGS
2 TBSPS PEANUT BUTTER
1/2 CUP CONDENSE MILK
1 CUP WATER
1/4 TSP SALT
1/2 TBSP BAKING POWDER
1/2 TSP GRATED NUTMEG
1 TSP VANILLA ESSENCE
1TBSP MIXED ESSENCE

Original of the video here

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Video Transcription

good morning everyone this morning I’mgoing to be showing you how I make myhomemade pancakes from scratchhere I have some sweet condensed milksome peanut butter eggs flour bakingpowder salt I also have some essence andwater and this pancake is gonna be sodelicious guys the sweet milk and thepeanut butter brings in that flavor hereI’m beating the eggs and you want to bethe eggs until they are frothy and niceyou can also add some oatmeal if youcare turn your pancakes it’s okay justmake it healthy make it how you wanthere I have an empty dish and I’m goingto be placing the flour into this dishand can you check the description boxbelow I’m also gonna be adding some saltand some baking powder now add the eggsand also sell peanut butteradded to this is some grated nutmegnow I’m going to be adding the sweetmilk or condensed milk as most of usknows it and this is the very thick oneI’m also adding some water and time togive it a very good mixnow I’m going to be adding some vanillaessence and also some mixed essence arenow going with a hand mixer just so thatI can get a very smooth butterso over medium heat I have it tawa thatwe used to make rotis or we can makepancakes if you choose to and once it’shot I’m going to be spring somevegetable oil and now it’s time to putthe mixture onto the pan and thisdoesn’t take long to cook guys at thistime I did lower the heat and it takesjust about a minute to cook on eachsides some using the spatula just sothat I make sure the ends are not stickto the pan and once it is like theseguys know you have a very good mixturegive it a good press and after you’renot a minute it’s all from the pan soI’m going to repeat the same process youcan also make these smaller like bitesize or you can make them even biggerdepends on the size of your pan now I’mnot finished guys I’m making breakfastI’ve decided that I’m gonna use some ofour very own local maple flavoredsausages and here I have a pan overmedium heat once it gets hot I’m gonnajust add the sausages and just toss themabout a pan I’m not putting any oil intothis pan guys it releases its own oil Ijust toss them along and there sometimesI’m just gonna add a little touch ofwater just so that they can cook and youwant to have high heat for this allright because you want them to getgolden brown or a very nice brown colorso now that my sausages are finished I’mgonna place them into my serving plateand into the same pan I’m going to addthe big beans just so that I can warm itup a littleso I’m serving my big beans with mymaple flavored sausages and my homemadepeanut butter pancakes this is so tastyguys you need to try this if you likedthis video can you give it a thumbs uppress the subscribe button and alsoleave me a comment here I’m adding somepancake syrup and this is my breakfastguys thank you for coming in the kitchenwith lid I will see you soon

6 Replies to “HOW TO MAKE BREAKFAST HOMEMADE PANCAKES SERVED WITHMAPLE FLAVOURED SAUSAGES AND BAKED BEANS

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  4. I wish i was leaving close to you i could have come to visit you immediately this look so delicious thanks for sharing

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