Pancakes Recipes

$aving Thyme: Oven Baked Pancakes

Join Margo Tasker in the Westminster Kitchen for this easy oven baked pancake recipe, just in “thyme” for Shrove Tuesday.

Preheat your oven to 350.

Mash 1 over ripe banana in a liquid measuring cup. Add milk to bring the combined total to 1 2/3 cups.

Transfer to a mixing bowl and whisk in 2 eggs, 4 Tablespoons vegetable oil, and 1 teaspoon vanilla extract.

Add 3 Tablespoons sugar, 1 1/2 cups of flour, and 1 Tablespoon baking powder. Whisk until there are no lumps left.

Fold in 1 cup of blueberries if desired (frozen is fine but they may bleed a little).

Pour batter into a buttered 9×13 pan; use a glass baking dish if possible so that your pancake doesn’t get too dark.

Bake in middle position of oven for 20-25 minutes or until a pick in the center comes out clean.

Cut into 12 pieces and serve with maple syrup.

Original of the video here

Pancakes Recipes
Waffles Recipes
Pies Recipes
Cookies Recipes
Bread Recipes

Back to home page

Leave a Reply

Your email address will not be published. Required fields are marked *