Ragi Biscuits – How To Make Finger Millet Cookies – Healthy Teatime Snacks | Skinny Recip | # 140
Ragi Biscuits – How To Make Finger Millet Cookies – Healthy Teatime Snacks | Skinny Recip | # 140
Ragi Biscuits – How To Make Finger Millet Cookies – Healthy Teatime Snacks | Skinny Recip | # 140
sharing a healthy alternative to regular biscuits, homemade eggless ragi biscuit cookies with ragi flour (finger millet) #skinnyrecipes #ragi recipes.
This recipe is inspired from Vaishali Potadar
Ingredients:
1/2 cup wheat flour
1/2 cup desi ghee
1/2 cup jaggery powder (increase 2-3 tbsp for more sweetness)
1 cup roasted ragi flour
1/3 cup cocoa powder (use 1/4 cup, if you want to reduce chocolate flavour)
3/4 tsp baking powder
a few drops of vanilla essence
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Bake in preheated oven at 180 degree C for 18 mins, the cookies will look undercooked when they are baked but it will be perfect when they cool down.
—MORE RAGI MILLET RECIPES– https://goo.gl/YDcLhL
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Hi! I am Nisa Homey and I live in Kerala. Welcome to Skinny Recipes – YouTube’s first Indian Healthy Cooking Channel. With over 25 years of experience in Indian cooking and baking, I started Skinny Recipes in March 2016 where I share healthy and nutrient dense recipes for weight loss and weight management with easily available ingredients. With my healthy recipes you can cook better & more often at home, along with teaching you how to cook a healthy meal for your family and for you.
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Copyright (c): nisahomey.com, this recipe is developed and first published by Nisa Homey
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DISCLAIMER:
Do not have this drink if you are allergic to any of the ingredients or have any kidney disease or on a blood thinning medication.
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Those with celiac disease should avoid gluten (wheat, barley, oats, rye etc along with processed foods like cakes, biscuits, cookies etc made with the mentioned grains).
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