Want to know how to make the best chocolate chip cookies? Well, here you have it! For the exact recipe see below. Please like and subscribe for more videos. Comment below if you have an item that you want us to cover.
RECIPE:
(Makes about 25 cookies)
INGREDIENTS
– ½ pound butter, softened (2 sticks)
– ¾ cup + 1 tablespoon white sugar
– ¾ cup packed light brown sugar
– 2 large eggs
– 1 ¼ teaspoons vanilla extract
– ¼ teaspoon freshly squeezed lemon juice
– 2 ¼ cups flour
– 1/2 cup oats
– 1 teaspoon baking soda
– 1 teaspoon salt
– Pinch cinnamon
– 2 2/3 cups Nestle semi-sweet chocolate chips
DIRECTIONS:
Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes.
Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for about 2 minutes, or until light and fluffy, scraping down bowl.
With mixer on low speed, add flour, oats, baking soda, salt and cinnamon, blending for about 45 seconds. Don’t overmix.
Remove bowl from mixer and stir in chocolate chips and walnuts.
Portion dough with a scoop (about 3 tablespoons) onto a baking sheet lined with parchment paper about 2 inches apart.
Preheat oven to 300°F. Bake for 20 to 23 minutes, or until edges are golden brown and center is still soft.
Remove from oven and cool on baking sheet for about 1 hour.
Original of the video here
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