Cookies Recipes

How to Make Cookies (For the 5th Time)

5th time’s the charm :/

Original of the video here

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Video Transcription

welcome tobecause today evolution has[Music][Music][Music]hi I’ll go get on my frame feed this isbig-time thrilling this is for all thehaters I said I would never return allrightit’s where the funding yep this is wherethe fun begins hello and welcome tocooking with ConnorI am Connor and you are cooking with meand today we’re do something veryspecial as you can see I’m actuallymaking episode this time you’re likewhoa whoa what’s man anyway he’s beenteasing the next episode for like threeyears now he’s now making up so I’ll sayyes to that main reason as well is 2020and you know what comes with 20all right my boy Memphis is in here tooyou might be thinking what are you guysgoing hanging out that’s not even sixfeet apart here’s what I’ll say aboutthat though any even matter cuz todaywe’re doing cookies episode 5 firstthings first you know pretty usable itis mandatory that you preheat the ovento 375 degrees so Memphis is sodelicately don’t want to show how thatis done here on this specific oven I donot know what build this oven isprobably ninety nine overall oven thougha ninety seven overall I predominantnice do why you person startling theylive and eat and there we goafter you preheat the oven to 375degrees the next step is to line acooking pan baking pan with parchmentpaper and I haven’t done this a while soI might be a little rusty but I’m gonnabe doing some manage to get thoseutilities into my hands so ready abrakadabra Caban yo dude ah bird looks likemy skillet never cease to existalright let’s put these parchment paperson the thing now on to the next step[Music]you’re trash the first thing we’re gonnabe putting into this bowlthis bowl is this flower it reallydoesn’t matter what flower you can beflower but don’t begin that um thattrash bahyou know the traps are right here soboom we’re gonna put the flower andthere’s actually three cups of thisthree come through the flower so we’regonna get that done probably in the formof a old-fashioned time let us playno we’re gonna put one teaspoon ofbaking soda I and then you gonna put in1/2 teaspoon baking powder not to bemixed up with baking soda it is not sameso now after you do the flour the bakingsoda the baking powder we are now movingon to the one piece of salt or as youknow manually to call it the 1 teaspoonof Memphisso we’re just gonna go ahead and justwrite in here if I can actually get thecorrect amount onto the spoon it’s goodenough on to the next step and that’sthe reality of is we need to take theone cup of butter which is actually twosticks and we’re gonna be putting thatin another bowl with the sugars as wellthose down many serves we need right nowbut first we’re actually gonna need tomake sure that this is softened I meanwe know we throw about like ten episodesof summer yoga um you know what happenswe want to soft butterI mean I want to relive that memory butwe’re gonna put this on micro becauseactually frozen so we’ll be back soonMemphis will you please do me the honorsof pouring this now softened butterinside of this your bowloh yes I would so as you can see but whydid you do the butter is now in nowwe’re gonna get to the sugars and youneed some pure white sugar also a onecup of brown sugar as you just said nowwe’re actually gonna need to find theone cup scooper cuz I didn’t know whereI place the one cup scooper so give usone second um so while you’re mixing isnot that mixed in yet because not reallymany liquids in here so that is when theeggs and the vanilla come in so when itcomes to my teenager balloon a littlebit you’re gonna need two eggs andhowever much vanilla actually that’s alie don’t ever put how am I never muchum I’m gonna tell you how much leave Idon’t actually know what to tell my headright now just do one second but we’reyou do with the eggs is you’re gonnayou’re gonna crack them in thereslow and steadily to win the racebasically one is louder Stern crack theegg in or if you don’t have friends thatwill stir it for youah stop ladies you have mixed eggs inwell they’re mixing it in all that aslong as the with the vanilla extract andthe amount of vanilla extract you needis how much to pretend I’m but say itand then I know it one second and theamount of vanilla extract you need istwo teaspoons up in life’s tractmm-hmm let’s get it done Christy what dowe wait – oh yes[Music]another happy landingthis is where the fun begins haha soafter you mix in the vanilla extract theeggs the sugar brown and white also theother thing we mix in um eggs you’rethen going to add in the dry ingredientsthat we already makes it in never boilwe’re gonna put it in this book and thenwe’re gonna bottom peel it with the samemission so now this is not where the funbegin so they go for those so basicallywe were obviously gonna make chocolatechip cookies to hopefully make it sothat the other so that no one watchesthe other chocolate um but basically wedon’t have some of that shit you knowgoing to the store these days it’s a bittough it’s a bit tough a little bitrisky to enter Medallia so we actuallyhave an innovative idea sort ofchocolate chip cookies we’re doing sparkuh what do you think oh we’re prettycool sprinkles but we’re just gonna spamsprinkles in here I’m talking love forthis entire thing every single wanna seewe got silver yellow rainbow orange blueblue we’re gonna put this one in hereand we’re gonna mix it around andhopefully it’s gonna be a little bitinteresting I’m your wolf you’ll findout more so boom let’s say you haveeverything mixed into the bowlit’s all mixed in your sprinklesthe next step is to put the mixture ontothe pin and the pin has the paper honestwhere does a stick and you know to dothat we’re gonna be using an ice creamscooper because it makes it alright asyou can see we got a whole lot morecookie dough in there that we’ll beputting on some more sheets then we’llbe using it all but not waste all yearbecause he’s very messin here and so nowofficially clearing time we’re gonnaclean it up and no wait you guys withthe outro thank you for watching cookingwith car ever remember to keep oncooking besides you can see the cookiesare made there’s about 74 in here giveor take about 30 um but we’re gonna trythem now see if they’re actually reallynice so where the fun begins[Music]yes I’m eating the ball now Oh

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