Cookies Recipes

Chocolate Sugar Cookies



Soft, chewy sugar cookies and rich, chocolate flavor come together along with a secret ingredient that makes these the best Chocolate Sugar Cookies you will ever make!
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PRINTABLE RECIPE: 🖨️https://thestayathomechef.com/chocolate-sugar-cookies/ 🖨️

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✅Ingredients

• 1 cup butter, softened
• 1 1/4 cups sugar
• 1/4 cup cream cheese, softened
• 2 tablespoons light corn syrup
• 1 teaspoon vanilla extract
• 1 large egg
• 2/3 cup semi-sweet chocolate chips, melted
• 1/3 cup unsweetened cocoa powder
• 3 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 3/4 teaspoon salt
• 1/4 teaspoon baking soda

✅Instructions

1️⃣ In the bowl of a stand mixer, cream the butter, sugar, and cream cheese until light and fluffy, using the whisk attachment.

2️⃣Mix in the corn syrup, vanilla, egg, and melted chocolate, scraping the sides and bottom of the bowl so that everything gets mixed in.

3️⃣Switch your mixer attachment to a paddle or dough hook. Mix in cocoa powder, flour, baking powder, salt, and baking soda until everything is mixed in.

4️⃣Remove the dough from the mixing bowl and wrap in plastic wrap. Refrigerate for at least 1 hour.

5️⃣Preheat oven to 375 degrees Fahrenheit. Lightly grease 2 baking sheets or line with parchment paper.

6️⃣On a lightly floured surface, roll dough out to 1/4 inch thick. Use cookie cutters to cut out desired shapes, re-rolling the dough as necessary.

7️⃣Place cookies on the prepared baking sheets. Bake in the preheated oven for 10 minutes. Remove from oven and cool for 2 to 3 minutes on the pan before carefully removing to cool completely on a wire cooling rack.

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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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Original of the video here

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