The most important bread baking tip. Do it while it’s still warm for best results

okay folks we are doing bread today andthese are about ready to go in the ovenfor cookingthey’ve proofed they’ve risen they’reready to get baked the oven ispreheating now the reason you want to domultiple loaves when you do bread youcan see I got three out of this recipeand most bread recipes you’ll get atleast two it’s like for example thisloaf will be gone by sundownhands down that’ll be gone by the timeit gets dark this loaf will be gonetomorrow by sundown no problem and thatpremium primetime loaf right therethat’s the one I’m gonna give away so Ialways give away my best loaf to youknow a neighbor a friend the somebody ofthat nature so you always want to giveaway your best loaf because as you cansee I didn’t divide these up evenly andthey’re differentso give away your best loaf and youcan’t go wrong because you’re alwaysgonna get one sweet loaf out of threemissus pins keep coming at you that’sthe tip of the day