How To Make Perfect Soft Chapati | Indian Flat Bread | Quarantine Cook / Make With Me // ITSSNAOMIZ

Hi guys welcome back to my Youtube
channel if it’s your first time being onmy platform *Hey* welcome I’m glad to have you makesure you hit the subscribe button make
sure you hit the like and the commentbutton **Alright**So if you want to know how to make
chapati stay tuned okay alright let’s go!So what you will need is plain flour, 1 egg
baking powder & butter and I forgot toshow you you will need salt as well
alright you need 3 cups of plain flourwhat you do next is *shake shake shake*
shake or mix it. What you do next is geta tiny little bit of baking powder next
you get salt you add 2 tbsp of saltteaspoons ok , small teaspoon. okThat egg inside that’s it and what you
get next is your melted melted butteradd a little bit of water inside you add
water and then you start stirring ormixing please make sure your nails your
hands are washed up and clean before gettingthem inside okay this is for your own
health and safety then what you do addmore water okay so you have to give stirring
and mixing until you get something likethat I know it is a lot of work but you
have to keep on mixingand stirring.Get a foil paper if I’m saying it right , correct me
in the comment below , if i am wrong!so you get your foil paper and you leave it for
30 minutes you cover up. I’m too extra so that is why i am usingthat cloth so you cover it up for
30 minutes okay!Yup i know, i said you you should leave it for 30 minutes but i went over so 45 minutesSo what you’re gonna
do is get your oil you don’tnecessarily have to use oil , you can use
melted butteryou know just spread it a little bit so
it doesn’t stickto make your life harder, so we have to always try to make it easier! *alright*As you lot can see what i am doing , you just do the exact thing.Because i do not have the cutting thing , i am going to use my knife. So you have to cut them into pieces and the amount you want.So i think i cut mine into six or seven soSo yes so what you do remove the rest and just leave up with one okay then what you going to do isjust basically just watch what I’m doing
okayso this explaining stuff, its kinda like *naah* not my thing but yeah as you lot can see I’m putting some oil on the.. whatdo you call that thing man honestly this
thing yeah okay do you know what just watchwatch watch so will you do next is get
yourself some oil, and Just go around it.okay and then you’re gonna get your
knife and start like this is like a newway like a different way of making a
shape so you’re just gonna keep goinguntil you reach to the end this is the
result of it and you put on the side,,and you get the next one and
the next the next one and this time I’mgoing to show you a different way so
this time I’m gonna actually roll itIf that makes sense. That is rolling right?**GUYS** , correct me okay correct me if i am speaking it right or wrong. Correct meso this is How i’m doing it okay! There’s also millions of video how to make chapati. you know , the way they show you.But this is the way i am making it. *okay*So this is the other way , The resultI’m going to show you the least , last way , the last different way of making another shape.So what you going to do next is get your knife , and start ripping it. Basically,,
So this way , do not worry , i mean you have to actually ummmHow can i say it ,, so don’t worry if your one does not come out the way like mine. So you just you *rip ,rip, rip it* okay , like um ripped jeans and then..You will get everything together, just the i’m showing you guys okay once
again do not worryIf it does not come out like that. More practice you will get better..Ummm , i did not put a lot of oil , that is why it keeps on sticking on the board. Make sure you put lots of oil , so it does not stick.. okayAnd just roll it like that..So keep going and you are allowed to be aggressive okay , just press it down so everything is done
what you need to do leave it again forlike 20 to 30 minutesso get your pan
and get some oil on it and leave it to heat up. In the meantime you are basicallyjust use your power the power that God gave You and just press it down and just stretchit don’t worry if you’re having you have
some little holes. Just do not worry , it will come out as delicious / beautiful.alright and thenYou add some oil on it and then…and yeah it should be ready in about 5 minutes. It should be ready as soon as you start seeing the bubbles.Then It shall be readyso like I said you see bubbles like you
see them bits bops.. I do not know if you guys can see it let me justZoom in for y’all, so you can see it.so one’s been done, as you lot can see itlook at that guys , it was so delicious. *OH MY GOODNESS* let me just break it down for y’all. Look at the inside, well cooked!And here we are,, we are done , we are finish all the chapati , it has been made / cooked/ baked. Look at that NICEAnyways thank
you so much guys for joining me forwatching this video make sure you hit
the like button and you drop downany comment down below