How to Make Pan de Coco? Filipino Bread (Super Easy Recipe)

#FoodTryp #PanDeCoco #SuperEasyRecipe
#FilipinoBread

Pan de Coco Ingredients:

Dough:

4-1/2 cups flour
1/4 cup sugar
1-1/2 tsp salt
2/3 cup warm milk
1/4 cup butter (melted)
1 egg (beaten)

11 g yeast
1 tbsp sugar
2/3 cup warm water

Filling:

350 g shredded coconut
1/2 cup milk
1/2 cup brown sugar
30 g melted butter
1 tsp vanilla

Additional filling: Langka (optional only)

Bake at 350F for 20 to 25 minutes until the top is golden brown.

Happy baking!

Original of the video here