Bread Recipes

How to make ham and cheese bread rolls

Original of the video here

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Video Transcription

hello everybody today we will be makingsome ham and cheese red Rojo first Iwill be showing you the ingredients sofor the ingredients we have two eggs wehave slice cheese we have slight Pam wehave bread crumbs sliced bread cookingoil and those are the ingredients now wehave to talk about the materials we haveto use so we need folded table napkinswe need a glass cup or a rolling pin youcan use a fork or a whisk and we need tofix in case of an emergency or safetyyou need a hairnet an apron and glovesoh and you also need a knife supervisionso what you need to trim the edges ofthe bread so now I’m just going to trimthe edges of the bread[Music]now we have to crack the eggs[Music]now we have to get our whisk or fork andbeat eggs now put aside your whisk orfork and get your sliced bread we haveto get a rolling pin or glass cup so wecan make the bread very flat[Music][Music]now that we’re finish we have to prepareour ham and cheese bread rolls okay sonow we have to get some toothpicks tosecure our ham and cheese bread rolls[Music][Applause][Music]now that we’ve done that we have to geta beaten eggs and lip or humming cheesebread rolls in the beaten eggs afterwe’ve done that we have to put the breadcrumbs on a plate and roll our ham andcheese bread rolls on it[Music][Music]now you can go to the kitchen for thisnext step first you have to turn on thegas stove then wait for the pan to heatup now you have to get cooking oil andpour it onto the pan now you have to getdongs to put your ham and cheese breadrolls onto the pan for it to deep fry[Music]now you have to look under your hummingcheese bread rolls and if they arebrowned you can flip it to the otherside for the other side to also cook nowif you think your ham and cheese breadrolls are fully cooked you can put themon a plate[Music]now you can turn off the gas stove afteryou can take off the toothpicks from theham and cheese bread rolls[Music]now that we’ve finish we can eat itcareful though it’s hot

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