If you are looking for an easy recipe for a Gluten-free Banana bread, then try my take on it.
Ingredients:
2 1/2 cups almond Flour
1 Tbsp Cinnamon
1 Tbsp Baking soda
1/2 tsp salt
3 ripe bananas
3 eggs
2 Tbsp honey
1/2 cup milk
1 tsp vanilla
1/4 cup sugar
1. Mix almond flour, cinnamon, baking soda and salt.
2. Mash bananas. Add eggs, honey, milk, vanilla and sugar.
3. Mix Dry and wet ingredients
4. Pour mixture into a baking pan (use parchment paper or butter the pan)
5. Bake at 350F or 180C for 45 minutes
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Original of the video here
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