For a written recipe that has detailed information including nutrition, click here:
Learn how to make quick bread and easily modify it by swapping out flours, sugar, oil and even milk. You can use fat free or full fat milks and have an entirely different taste. This is a honey wheat bread that uses brown sugar in place of white for more flavor.
Once you learn how to make this honey wheat quick bread, try adding in some spices, dried fruits or nuts.
When learning how to bake bread, quick breads are much easier to make than yeast bread as it’s a matter of stirring and dumping into pan. You let the rising agent do the work for you. It really is quite simple to make.
If you like muffins, give quick breads a try today. They are best eaten slightly warm and go well with soups.
Happy Baking!
Original of the video here
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