How to Make chicken Tika Shawarma Recipe without Oven pita/Bread shawarma Bread.Tahini Suace by cook with Fatima.
Chicken ingredients :
Boneless chicken 1/2cup chopped
Vinegar 1tsp
Salt 1/4tsp
Red chilli powder 1/2tsp
Gram Masala powder 1/2tsp
Oil 1tsp
Pita Bread Ingredients :
All perpose flour 2Cup
Instant yeast 1 tsp
Salt 1/2tsp
Shuger 1tbsp
Lukewarm Milk 1Cup
Tahini Sauce ingredients :
Sesame paste 2tbsp
Garlic paste 2Cloves
Oilve Oil 2tbsp
Black pepper powder 1/tsp
Salt1/2tsp
Mayonnaise 1Cup
Ascmebling ingredients :
Pita/shawarma Bread 2, chilli Sauce 1/4cup
Cabbage 2tbsp (chopped)
Direction:
Step1:Take a Bowl and add Bonesless chicken vinegar, salt, Red chilli powder, Turmeric powder, Garam Masla powder, Oil and mix it well and than take a pan and put this and cover with a lid for 10 minutes on medium to Low flame.
Step2:Take a bowel and add Mayonis, sesame paste, Garlic paste, Olive Oil, Vinegar, Back paper powder, salt and mix it well your Tahini sauce is Ready.
Step3. Pita/shwarma Bread:
Take a Bowel and add flour, salt, Shuger, instant yeast, and mix it well with Milk and add oil in it and mix it for 10 minute and than cover the flour with blastic rape or kitchen towel in a room temperature for 1 to 2 Hour. Now take the dough and roll it into balls and make a Roti. After this take a pan and cook Roti to both side until bubbles comes and after this sored oil on it. Your pita/shawarma bread is ready.
Step4:
Now take a paper and out a pita /shawarma Bread and spread Tahini sauce on it and than put chicken and add paste and than sorinke Cabbage and Roll it. Your chicken shawarma is ready to Eat.
Original of the video here
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