Bread Recipes

Bread Pudding | Chef Luigi Muhlach

Here’s an easy step by step procedure on how to make raisin bread pudding using california sunshine’s homogenized milk! don’t forget to subscribe! 🙂

Original of the video here

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Video Transcription

[Music]
they ain’t gonna make some reason and
bread pudding you seen California
sunshine hoping tonight the good thing
about homogenized milk for the bread
pudding is it’s gonna make it more firm
since the myth is already homogenized so
let’s do this so first five eggs
[Music]
what’s up sugar
[Music]
this up so what we’re doing now is we’re
trying to incorporate all the flavors
here
[Music]
next week since you guys can use
whatever you guys can use white
chocolate leave nothing with the outside
of the conditional mean of reading
butter Tweenies Olga Braun
[Music]
right now organizing your mixture it
makes trading us all Brussels filled up
this idea that imagination take anything
ever just comes out the oven degrees
about 45 minutes
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