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Bread Pizza Recipe On Pan (Tawa) By SooperChef Chapli Kebab Bread Pizza Ingredients:
6 Bread Slices
Oil as required 6 K&N’s Chapli Kebab 1 cup Pizza sauce 1 medium Onion 1 cup Capsicum 1
medium Tomato
5-6 Black olives Oregano as required Dried Basil as required Crushed black pepper as required 1 cup Mozzarella cheese 1 tsp red chili flakes Directions:
Prepare K&N’s Chapli Kabab as per instructions on the pack.
Cut chapli kebab into small cubes and set aside.
Heat heavy Tawa or pan. Spread about ½ tsp oil on it.
Keep the flame to its lowest.
Place bread slice on it. You can keep 1 to 2 slices at a time depending on the size of Tawa or pan.
Lightly toast the bread from the base and then flip it.
Now quickly spread some pizza sauce on the lightly toasted side.
Top with small onion cubes. Chop all the veggies and keep it ready before you start preparing the pizza.
Then place capsicum cubes. Keep capsicum cubes Top with small onion cubes. Chop all the veggies and keep it ready before you start preparing the pizza.
Then place capsicum cubes. Keep capsicum cubes small. While adding the topping keep the flame to its
lowest.
Now top with tomatoes, olives and prepared K&N’s Chapli Kebab cubes. Sprinkle oregano, basil, black
pepper.
Top with mozzarella cheese, keep the flame to its lowest. Place the lid on the bread pizza. Cook till cheese melt and the bread is toasted.
Sprinkle some red chili flakes or oregano and enjoy
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