Due to lock-down no yeast or no bread is available, so let us learn how to make wheat bread or brown bread at home without yeast.
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Ingredients:
2 cups wheat flour
5 tbsp milk
3 tbsp sugar powder
4 tbsp milk powder
3 tbsp curd
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
* Seive wheat flour, baking powder, baking soda, salt, milk powder, sugar powder, and mix well.
* Add curd, oil and mix well.
* Add 5 tbsp warm milk and mix well
* Grease the flat surface and knead the dough until it stops sticking to your hand.
* Fold the dough and seal it , as shown in the video, then transfer it to the greased loaf tin.
* Brush some milk on top of the dough. Bake the wheat or brown bread with no yeast at 180 degrees for 35 minutes.
* Brush some butter or ghee on the baked bread and let it cool to room temperature.
* Flip the tin upside down and take it off.
* Slice the bread. Soft and Spongy wheat bread or brown bread or sweet bread or milk bread with no yeast is ready to be served
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Original of the video here
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