The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 09 Watch Free Online

The Great British Bake Off Season 03 Episode 09 Descriprion For the first pâtisserie test, the bakers were required to make three types of petits fours, 12 of each. These should be small (each a single mouthful), exquisite and perfect. Mary set the bakers to make a Fraisier cake for the technical challenge. choux pastry […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 06 Watch Free Online

The Great British Bake Off Season 03 Episode 06 Descriprion The bakers were challenged to make, in two hours, two different flavoured sponge puddings with different accompaniments, six of each. Mary set the Queen of Puddings as the technical challenge. For the showstopper, the bakers were required to make in three and a half hours […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 02 Watch Free Online

The Great British Bake Off Season 03 Episode 02 Descriprion For the signature bake, the bakers were required to make twelve flatbreads; six with yeast, six without. They were given two and a half hours to complete the task. For the technical challenge, they had to make an eight-strand plaited loaf in two hours using […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 07 Watch Free Online

The Great British Bake Off Season 03 Episode 07 Descriprion For the signature bake, the bakers were set to bake 24 buns made from an enriched dough with yeast in three hours. The buns should be all of the same size and evenly baked. For the technical bake, the bakers were challenged to make ten […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 10 Watch Free Online

The Great British Bake Off Season 03 Episode 10 Descriprion The finalists were set the task of making a savoury pithivier in two and a half hours. Paul and Mary’s technical challenge required 25 fondant fancies. For the final showstopper, the finalists were required to make in four hours a chiffon cake based on the […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 01 Watch Free Online

The Great British Bake Off Season 03 Episode 01 Descriprion The contestants were required to make an upside-down cake for their signature bake. The bakers were given two hours to make a sponge topped with fruits of their choice. For the technical bake, Paul set the bakers the challenge of making four rum babas with […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 08 Watch Free Online

The Great British Bake Off Season 03 Episode 08 Descriprion The bakers were given two hours to make 48 crackers or crisp breads for their signature bake. They should be thin, evenly baked and crack when snapped in two. For the technical challenge, the bakers were asked to make six chocolate teacakes in two hours […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 11 Watch Free Online

The Great British Bake Off Season 03 Episode 11 Descriprion masterclass by Paul and Mary where they demonstrated how to make the technical challenges they set – treacle tarts, rum babas, creme caramels, the hand-raised pie, and the eight-strand plaited loaf   Don’t miss new episodes of your favorite show [adinserter block=”4″] The Great British […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 14 Watch Free Online

The Great British Bake Off Season 03 Episode 14 Descriprion Paul and Mary showed which signature bakes they would have chosen if they were in the bakers’ shoes (including sponge puddings, flat breads and sweet buns)   Don’t miss new episodes of your favorite show [adinserter block=”4″] The Great British Bake Off All Seasons The […]

The Great British Bake Off
Pies Recipes

The Great British Bake Off Season 03 Episode 05 Watch Free Online

The Great British Bake Off Season 03 Episode 05 Descriprion The signature bake was Wellington, which Paul specified should be at least eight inches long and completely covered with pastry. The bakers were given three hours for the challenge. The technical challenge was to make a hand-raised pie in two and a quarter hours. This […]