Hello everyone! And welcome to my channel… today video guys I am going to teach how to make an egg pie at home.
Egg Pie is a sweet Filipino dessert that resembles an egg custard. Though famous in the Philippines and can be seen even in local bakeries, this delicious dessert has not made its own identity yet and is often confused as a giant egg custard or something else. Well, now is the right time to show-off some of our country’s sweet indulgence
Ingredients:
For the crusts
1 1/2 cup of Flour(all purpose)
1 egg yolk
3 tsp of Cold Water
1/2 cup of Butter
3 tsp of Brown Sugar
•Bake for about 15mins with 180c temperature
For the Pie itself
3 pcs of Whole Eggs
1 egg white
1 cup of condensed milk
1/2 cup of all purpose cream
•pour it to the baked crusts then Bake again for about 45mins with the temperature of 18c
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Original of the video here
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