This easy, no bake mud pie has a decadent chocolate custard filling smothered in a layer of chocolate ganache, topped with whipped cream with chocolate shavings and it’s all in an tasty Oreo crust. What’s not to like??
#nobake #chocolate #cakedecorating #chocolatecake
Ingredients
for 8 servings
CRUST
– nonstick cooking spray, for greasing
– 30 chocolate wafer cookies, crushed
– 8 tablespoons unsalted butter, melted and cooled
BROWNIE LAYER
– 8 oz dark chocolate (225 g), 70-80% cacao, coarsely chopped
– 16 tablespoons unsalted butter
– 1 cup granulated sugar (200 g)
– 1 cup dark brown sugar (220 g), packed
– ½ teaspoon kosher salt
– 2 teaspoons vanilla extract
– 4 large eggs
– 1 cup all purpose flour (125 g)
CHOCOLATE PUDDING LAYER
– ¾ cup granulated sugar (150 g)
– ⅓ cup unsweetened cocoa powder (40 g), not dutch-processed, plus more for garnish
– ⅓ cup all purpose flour (40 g)
– ½ teaspoon kosher salt
– 2 large egg yolks
– 2 cups whole milk (480 g)
– 2 tablespoons unsalted butter
– 1 ½ teaspoons vanilla extract
TO FINISH
– 1 cup heavy cream (240 mL), chilled
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Video Transcription
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