Pies Recipes

Egg Pie

INGREDIENTS

PIE CRUST
1 1/4 cups flour
1/4 block (1/2 stick/ 2oz./ 57g.) butter  cut into small cubes
1 teaspoon sugar
1 teaspoon salt
2-4 tablespoons ice water

FILLING
3 large eggs
1 large egg white
1 can evaporated milk
1 can condensed milk 
2 teaspoons vanilla extract

Bake on 350°F for 30-40 minutes

Original of the video here

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