Bonding moments are made better now that we can do easy recipes with Alaska! In this episode, we bring you this kid-friendly, No-Bake Calamansi Pie! Hope you enjoy this video! Don’t forget to LIKE, SHARE, COMMENT and SUBSCRIBE!
The recipe:
Ingredients:
For the Crust:
3 cups crushed marie biscuits (or biscuit of your choice)
½ cup unsalted butter
For the Filling:
1 can Alaska Classic Sweetened Condensed Filled Milk
½ cup fresh calamansi juice (or lemon juice)
2 packs chilled Alaska Crema All-Purpose Cream, whipped
Procedure:
To make the crust: Combine the crushed marie biscuits and softened butter with your hands. Press in to the bottom and sides of a well-greased 9-inch pie plate. Refrigerate while you make the filling.
To make the filling: Mix the Alaska Classic Sweetened Condensed Filled Milk and calamansi juice until combined. Gently fold n the whipped Alaska Crema All-Purpose Cream. Scoop calamansi mousse into the prepared crust then smoothen with a spoon or spatula. Cover and refrigerate for 2-4 hours or until ready to serve.
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Original of the video here
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