The perfect recipe to make homemade, crusty bread.
Ingredients:
-400g flour
-240ml water
-25g fresh yeast
-4ml olive oil
-Salt
Music Video Credit: https://youtu.be/wX1nIIcUzgc
Original of the video here
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Video Transcription
welcome to the channel today we aregoing to prepare homemade break simpleand easy for this recipe it is importantthat the oven is not preheated we aregoing to need 400 grams of flour 240milliliters of water 25 grams of freshyes 4 milliliters of oil and a littlebit of salt first of all we are going tostart by preparing the mole it needs tohave a cover we are also going to needbaking paper to cover the bottom of themole to make sure the red doesn’t stickso now we are going to start we hit 1/3of the water it is important that thewater is not too hot the temperatureneeds to be mild otherwise the yeastwon’t be able to act properlymeanwhile we can add the flour to theball[Music][Applause]we make sure that the water has reachedmild temperature if it has then we canproceed we have the yeast and blendedtogether with the waterwhen it is blended we pour the mix intothe flour[Music]we bought the rest of the water into thecontainer we used to blend the use andthe water then we start adding the waterto the flour little by little first sonand then the restwe mix it all together we add the oiland the saltwe need the bread dough for 5 to 10minutes until we get a texture similarto the one in the videowe place the dough in the mold it needsto have a shape similar to this one likea bone and to get a better result we aregoing to cut the surface of the breaddough like this[Music]as we said it is important that theElven was not preheated we are going tohave it in the oven for around 40 to 45minutes depends on the oven 30 minuteswith the cover and 10 to 15 minuteswithout the cover until it is brown anduphere we have the result a deliciousbread to it on its own or to accompanyany other mealI hope you liked it and if you didplease subscribe[Music]