Caramel Banana Bread
Recipe
300g sour cream
100ml thicken cream
1 tsp bicarbonate of soda
125g butter, melted
250g caster sugar
2 eggs
1 tsp ground cinnamon
300g plain flour
1 tsp baking powder
50g dark chocolate chips
2 ripe bananas, mashed
100g walnuts
110g caramel
1. Preheat the oven 180°C.Line a loaf tin.
2. In a small bowl combine the sour cream, thickened cream and bicarbonate of soda in a bowl. Set aside for 10 minutes or until bubbles appear on the surface. Mix the cream mixture, butter, sugar and eggs and stir till combined. Stir through the cinnamon, flour and baking powder, then add chocolate chips, bananas and half the walnuts. Lightly fold through the caramel. Spread into the loaf tin, then sprinkle the remaining walnuts on top of the batter. Bake for 1 hour or until a skewer inserted into the centre comes out clean.
Instagram : https://www.instagram.com/sundaebake/
Music
Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037
Artist: http://incompetech.com/
Original of the video here
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